Results 101 to 110 of about 44,363 (245)
Responses of Flour Quality and Dough Rheological Properties to <I>Si-tobion avenae</I> F. Inoculated in Spring Wheat [PDF]
, 2009 Guiying Shi +5 more
openalex +1 more source
Pest Management Science, EarlyView.A risk classification of registered pesticides in Brazil was conducted, and the contribution of food to cumulative pesticide exposure was evaluated. Model diets were proposed, based on Brazilian consumption patterns. Abstract BACKGROUND Pesticide residue exposure assessments can be carried out during both the pre‐regulation and post‐regulation phases ...
Bianca Figueiredo de Mendonça Pereira +1 more
wiley +1 more source
Portable X‐Ray Fluorescence in the Assessment of Zinc Along Grizzly Bear Hair
X-Ray Spectrometry, EarlyView.ABSTRACT As a biomarker of past uptake of zinc, hair presents an interesting option since its growth can provide a stored record over time. This study investigates the distribution of zinc in hairs gathered from a series of grizzly bears (Ursus arctos horribilis).
David E. B. Fleming +2 more
wiley +1 more source
UNORTHODOX MATERIALS IN ORTHODOX PLANT WHEAT FLOUR AND HIGHLY DIASTATIC MALTS [PDF]
, 1965 P. A. S. Scully, M. J. Lloyd
openalex +1 more source
FoodsChlorination is a common chemical modification process of soft wheat flour to prepare high-ratio cakes. Due to safety and labeling concerns of flour chlorination, alternatives to chlorination have been researched.
Shikhadri Mahanta +5 more
doaj +1 more source
Haunting the Historiography of Slaves in South Asia from the nineteenth century to the present
Gender &History, EarlyView.ABSTRACT Using both English and Urdu‐language records, this article traces the career of a few African and Afro‐Asian women slaves in the household‐state of Awadh during the first half of the nineteenth century. Focusing on the same records, this article compares a master‐poet's recognition of the motherhood of the African and Afro‐Asian slaves to the ...
Indrani Chatterjee
wiley +1 more source
Insect Science, EarlyView.Larval development time, ADG, survival rate and substrate consumption were not negatively affected by the levels of mycotoxins contamination Larvae excreted most of the ingested DON and its derivatives through exuviae and frass The mycotoxin accumulation rates observed in larvae were always below the current legal limits for livestock feed Abstract ...
Valentina Candian +4 more
wiley +1 more source