Results 81 to 90 of about 444,654 (160)
13th Semi-Arid Wheat Yield Trial
, 2015 The Semi-Arid Wheat Yield Trial (SAWYT) is a replicated yield trial that contains spring bread wheat (Triticum aestivum) germplasm adapted to low rainfall, drought prone environments typically receiving less than 500 mm of water available during the ...
Singh, Ravi +3 more
core +1 more source
18th Semi-Arid Wheat Yield Trial
, 2015 The Semi-Arid Wheat Yield Trial (SAWYT) is a replicated yield trial that contains spring bread wheat (Triticum aestivum) germplasm adapted to low rainfall, drought prone environments typically receiving less than 500 mm of water available during the ...
Singh, Ravi +3 more
core +1 more source
Wheat News Wheat Scoop For Immediate Release
, 2018 Greenhouse expansion provides home to additional researchers Farmers invited to Kansas Commodity Classic on January 26 Wheat Foods Council targets personal trainers with nutrition information Senators Roberts and Moran address trade at Kansas Commodity ...
Kansas Wheat Commission
core
20th Semi-Arid Wheat Yield Trial
, 2015 The Semi-Arid Wheat Yield Trial (SAWYT) is a replicated yield trial that contains spring bread wheat (Triticum aestivum) germplasm adapted to low rainfall, drought prone environments typically receiving less than 500 mm of water available during the ...
Singh, Ravi +3 more
core +1 more source
Wheat News Wheat Scoop For Immediate Release
, 2010 Is the Wheat Crop Ready for Cold Blast? Haiti Flour Mill Destroyed in Earthquake Cover Crops Can Improve Wheat Yields Basis Levels Triggered By Oversupply, Shipping Costs Rains Affecting North American Wheat Crop Governor Visits Hewitt Farm Near Beloit ...
Kansas Wheat Commission
core
Exposure of wheat to flameless catalytic infrared radiation on temperatures attained, wheat physical properties, microbial loads, milling yield, and flour quality [PDF]
Master of ScienceDepartment of Grain Science and IndustryBhadriraju SubramanyamOrganic, hard red winter wheat of 11% moisture was tempered with distilled water to moisture levels of 16 and 18% and held for 8, 16, and 24 h.
Deliephan, Aiswariya
core
19th Semi-Arid Wheat Yield Trial
, 2015 The Semi-Arid Wheat Yield Trial (SAWYT) is a replicated yield trial that contains spring bread wheat (Triticum aestivum) germplasm adapted to low rainfall, drought prone environments typically receiving less than 500 mm of water available during the ...
Singh, Ravi +3 more
core +1 more source
17th Semi-Arid Wheat Yield Trial
, 2015 The Semi-Arid Wheat Yield Trial (SAWYT) is a replicated yield trial that contains spring bread wheat (Triticum aestivum) germplasm adapted to low rainfall, drought prone environments typically receiving less than 500 mm of water available during the ...
Singh, Ravi +3 more
core
Substitution of Wheat Flour with Modified Highland Barley Flour Affects Properties and Quality of Wheat Flour, Dough, and Noodles. [PDF]
FoodsSong M +8 more
europepmc +1 more source
Effects of Konjac Glucomannan on the Gelatinization, Retrogradation, and Dough Properties of Wheat Flour. [PDF]
FoodsWu K +7 more
europepmc +1 more source