Results 21 to 30 of about 161,361 (348)

Grain-Priming with L-Arginine Improves the Growth Performance of Wheat (Triticum aestivum L.) Plants under Drought Stress

Plants, 2022
Drought is the main limiting abiotic environmental stress worldwide. Water scarcity restricts the growth, development, and productivity of crops. Wheat (Triticum aestivum L.) is a fundamentally cultivated cereal crop.
H. Hussein, Shifaa O. Alshammari, S. M. Kenawy, F. Elkady, Alia A. Badawy   +4 more
semanticscholar   +1 more source

Hulled Wheat Productivity and Quality in Modern Agriculture Against Conventional Wheat Species

Agriculture, 2020
The objective of this study is to compare the yields and qualities of the hulled wheats emmer (Triticum dicoccum Schübl.) and spelt (Triticum aestivum L. ssp. spelta) with the commonly cultivated naked wheats common wheat (Triticum aestivum L.
Leszek Rachoń, Aneta Bobryk-Mamczarz, Anna Kiełtyka-Dadasiewicz   +2 more
doaj   +1 more source

Wheat-barley hybridization – the last forty years [PDF]

, 2013
Several useful alien gene transfers have been reported from related species into wheat (Triticum aestivum), but very few publications have dealt with the development of wheat/barley (Hordeum vulgare) introgression lines. An overview is given here of
A Blanco, A Cabrera, A Cseh, A Cseh, A Farkas, A Kruse, A Löve, A Löve, A Martín, A Martín, A Martín, A Martín, A Martín, A Mujeeb-Kazi, A Mujeeb-Kazi, A Sepsi, AC Martín, AKMR Islam, AKMR Islam, AKMR Islam, AKMR Islam, AKMR Islam, AKMR Islam, AKMR Islam, AKMR Islam, AKMR Islam, B Wojciechowska, B Wojciechowska, C Doré, C Nakamura, CC Chu, CH Park, D Bai, D Villegas, DA Kerckhoffs, DJ Allendorf, DR Dewey, E Clauss, E Clauss, ED Nagy, ER Sears, ER Sears, ER Sears, G Fedak, G Fedak, G Fedak, G Fedak, G Fedak, G Fedak, G Fedak, G Galiba, G Kimber, Gabriella Linc, GE Hart, GS Sethi, H Bilgic, H Zou, HC Sharma, I Linde-Laursen, I Schubert, IR Barclay, J Fernandez-Escobar, J Jiang, J Lima-Brito, JA Fernandez, JB Thomas, JD Sherman, JI Cubero, JM Surikov, K Kruppa, K Murai, K Sakai, KC Armstrong, KF Mayer, KFX Mayer, L Junming, L Malysheva, LA Pershina, LA Pershina, LA Pershina, LS Dahleen, M Molnár-Láng, M Molnár-Láng, M Molnár-Láng, M Molnár-Láng, M Molnár-Láng, M Molnár-Láng, M Molnár-Láng, MD Gale, Márta Molnár-Láng, N Serizawa, P Barcelo, P Suchánková, PJ Larkin, PK Gupta, PP Jauhar, R Bothmer, R Bothmer, R Riley, R Riley, RA Burton, RA Finch, RJ Henry, S Cho, S Griffiths, S Islam, S Nasuda, S Svitashev, S Taketa, S Taketa, S Taketa, S Taketa, SB Chang, T Ashida, T Koba, T Koba, T Schwarzacher, TR Endo, V Chapman, VK Shumny, VK Shumny, Y Ya-Ping, É Szakács, É Szakács, É Szakács, Éva Szakács   +125 more
core   +1 more source

Phenylalanine and Tyrosine as Exogenous Precursors of Wheat (Triticum aestivum L.) Secondary Metabolism through PAL-Associated Pathways

Plants, 2020
Reacting to environmental exposure, most higher plants activate secondary metabolic pathways, such as the metabolism of phenylpropanoids. This pathway results in the formation of lignin, one of the most important polymers of the plant cell, as well as a ...
P. Feduraev, L. Skrypnik, Anastasiia Riabova, A. Pungin, Elina Tokupova, P. Maslennikov, G. Chupakhina   +6 more
semanticscholar   +1 more source

Variation in HMW glutenin subunits of different species of wheat

Plant, Soil and Environment, 2002
Method ISTA SDS-PAGE was used for separation, detection and evaluation of high molecular weight glutenin subunits (HMW) in the different wheat species. The relation has been studied between the HMW glutenin subunit alleles and the bread-making quality of
Z. Gálová, I. Michalík, H. Knoblochová, E. Gregová   +3 more
doaj   +1 more source

Assessment of genetic divergence in wheat lines (Triticum aestivum L.) involving biochemical and protein markers in rainfed conditions

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023
Wheat (Triticum aestivum L.) is the important and strategic cereal crop for the majority of world’s populations. It is significant staple food of about two billion people.
Mehvish RAMZAN, Wang LIHONG, Huma TARIQ, Syed F.A. GILLANI, Saima SHAFIQUE, Adnan RASHEED, Mahmoud F. SELEIMAN   +6 more
doaj   +1 more source

Fructan Metabolism in Developing Wheat (Triticum aestivum L.) Kernels [PDF]

Plant and Cell Physiology, 2013
Although fructans play a crucial role in wheat kernel development, their metabolism during kernel maturation is far from being understood. In this study, all major fructan-metabolizing enzymes together with fructan content, fructan degree of polymerization and the presence of fructan oligosaccharides were examined in developing wheat kernels (Triticum ...
Verspreet, Joran, Cimini, Sara, Vergauwen, Rudy, Dornez, Emmie, Locato, Vittoria, Le Roy, Katrien, De Gara, Laura, Van den Ende, Wim, Delcour, Jan A., Courtin, Christophe M.   +9 more
openaire   +2 more sources

Main varieties of bread (Triticum aestivum L.) and durum (Triticum durum Desf.) wheat.

Plant Varieties Studying and Protection, 2008
Results of systematization and morphological characteristics of two wheat species-bread (Triticum aestivum L.) and hard (Triticum durum Desf.) are given.
М. П. Чебаков
doaj   +1 more source

Genetics of synthesis of beta-sitosterol esters in wheat and related species [PDF]

, 1968
THE specificity of synthesis of -sitosterol esters in the endosperm of the allohexaploid wheat, Triticum aestivum (genomesABD), is different from that of the allotetraploid wheat, T. durum (genomes AB).
García Olmedo, Francisco
core   +2 more sources

Changes in root-associated fungal communities in Triticum aestivum ssp. spelta L. and Triticum aestivum ssp. vulgare L. under drought stress and in various soil processing.

PLoS ONE, 2020
Plant roots are inhabited by an enormous variety of microorganisms, including fungi, which can control the growth as well as regulate the health of the host plants.
Sylwia Salamon, Katarzyna Mikołajczak, Lidia Błaszczyk, Karolina Ratajczak, Hanna Sulewska   +4 more
doaj   +1 more source