Results 41 to 50 of about 11,128 (167)
The Impact of Terroir on the Flavour of Single Malt Whisk(e)y New Make Spirit
The impact of barley variety and its geographical growth location (environment) on the flavour of new make spirit was investigated to determine if “terroir” can be applied in the production of single malt whisk(e)y.
Maria Kyraleou +5 more
doaj +1 more source
Trump Tariffs 2.0: Assessing the Impacts on US Distilled Spirits Imports
ABSTRACT The proposed 25% tariff on Mexico and Canada could have significant repercussions on US imports of distilled spirits. This study estimates US import demand across various spirit categories (e.g., tequila, whiskey) and assesses the potential impact of the proposed tariff.
Andrew Muhammad
wiley +1 more source
1D NMR of Scotch Whisky - Standard Sample Set
NMR spectra for Scotch Whisky samples. Spectra acquired as per the method previously published by Kew et al (Magn Reson Chem. 2017 Sep;55(9):785-796. doi: 10.1002/mrc.4621). Briefly, 500 μL of Scotch Whisky was added to a 5 mm NMR tube with a D2O buffer (
Kew, William, Uhrín, Dušan
core +1 more source
ABSTRACT Exogenous prenatal exposures may affect neurodevelopment across multiple generations. We investigated grandmother and grandfather smoking, alcohol, coffee, and tea consumption during pregnancy in relation to their grandchildren's risk of autism spectrum disorder (ASD).
Michelle Pearl +6 more
wiley +1 more source
Alcohol Consumption Index as a Novel Risk Marker for Hypertension. [PDF]
The alcohol consumption index (ACI), defined as the product of GGT, HDL, and MCV, is a new marker of alcohol consumption. Similar to self‐reported alcohol consumption, ACI was associated with incident hypertension. Decreases in ACI and self‐reported alcohol consumption after 5‐year follow‐up were associated with reductions in blood pressure. Therefore,
Wakabayashi I.
europepmc +2 more sources
ABSTRACT Most research on relational aggression has primarily examined these behaviors among children, with limited exploration of its developmental progression during early adolescence and its associations with antisocial behaviors such as alcohol use, physical aggression, and rule‐breaking conduct.
Briana Amador +5 more
wiley +1 more source
Chemical Diversity and Complexity of Scotch Whisky as Revealed by High-Resolution Mass Spectrometry
Data were acquired as part of research into advanced spectroscopic methods for the analysis of Scotch Whisky. 85 Scotch Whisky samples, representing the broad range of Scotch Whisky produced and sold, were analysed by ESI-(-)-FT-ICR MS. The data provided
Kew, William +3 more
core +1 more source
INFLUENCE OF STORING AND TEMPERATURE ON RHEOLOGIC AND THERMOPHYSICAL PROPERTIES OF WHISKY SAMPLES [PDF]
Temperature and storing time can be included between the most significant parameters that influence physical properties of food. This article deals with selected rheologic and thermophysical properties of alcohol drink whisky.
Peter Hlavac, Monika Bozikova
doaj
The definition of the optimal temperature and its effects (either increasing or variations) during analysis of alcoholic beverages are of importance to develop protocols based in spectroscopy.
Ishita Joshi +4 more
doaj +1 more source
Surface‐bound ferulate phenolate complexes undergo styrene‐like polymerization on alumina, yielding a polymeric carbonaceous layer that progressively transforms into polyaromatic carbon domains with concomitant release of aromatic products, while parallel surface‐assisted decarboxylation produces 4‐vinylguaiacol. ABSTRACT A fundamental understanding of
Tetiana V. Kulik +11 more
wiley +1 more source

