Results 61 to 70 of about 85,483 (371)
Age and spatial behavior determine survival of male elk during the hunting season
The Journal of Wildlife Management, EarlyView.We sought to investigate factors that influenced survival of male elk in Montana, USA, during the hunting season using 4 years of movement, age, and survival data. Our findings demonstrate that use of security attributes are the result of behavioral and demographic mechanisms with some age‐based nuances.
Emily R. Gelzer +5 more
wiley +1 more source
Biology, Ecology, and Management of Deer in the Chicago Metropolitan Area W-87-R-8, Annual Job Progress Report [PDF]
, 1987 Annual Job Progress Report July 1, 1986 - June 30, 1987 issued September 28, 1987. Includes Appendix A: Helminthic and protozoan parasites of white-tailed deer in urban areas of northeastern Illinois, Jose G.
Jones, Jon Martin, Witham, James H.
core
Ecology and Evolution, 2016 Quantifying the relative influence of multiple mechanisms driving recent range expansion of non‐native species is essential for predicting future changes and for informing adaptation and management plans to protect native species.
Kimberly L. Dawe, S. Boutin
semanticscholar +1 more source
Nutrition in Clinical Practice, EarlyView.Abstract Background Hospital nutrition services rarely offer Indigenous‐specific menu options, an essential element of delivering “Indigenous cultural safety” in nutrition care to Indigenous patients. Methods Indigenous participants (n = 370) completed a semistructured Indigenous Food Ways survey (paper‐based and online) from 2021 to 2022 as part of ...
Annalijn I. Conklin +6 more
wiley +1 more source
Extraction and Quantification of Hydrolyzable Tannins in Acorns from Different Species of Oak Trees (Quercus spp.) [PDF]
, 2019 Do white-tailed deer (Odocoileus virginianus) prefer to eat certain types of acorns based on tannin content? Hydrolyzable tannins consist of gallate groups connected via ester linkages to a carbohydrate (D-glucose) The Prussian Blue method was used to ...
Browning, Sarah, Woodruff, Marshall E.
core +1 more source
Ecology and Evolution, 2019 After decades of high deer populations, North American forests have lost much of their previous biodiversity. Any landscape‐level recovery requires substantial reductions in deer herds, but modern societies and wildlife management agencies appear unable ...
B. Blossey +3 more
semanticscholar +1 more source
People and Nature, EarlyView.Abstract The return of grey wolves to multi‐use landscapes in North America and Europe raises concerns over accompanying risks of livestock predation. While local‐level risk factors have received attention, it is difficult to explore the role that landscape‐scale variables, such as landscape connectivity, play in driving livestock losses.
Vivian F. Hawkinson +2 more
wiley +1 more source
Autumn Foods of White-Tailed Deer in Arkansas [PDF]
, 1988 Rumen contents from 65 hunter-harvested deer were collected and analyzed during 1985-86 to estimate the principal autumn foods consumed by white-tailed deer inhabiting the Ozark Mountains, Arkansas River Valley, and Gulf Coastal Plain regions of Arkansas.
Adams, Danny +2 more
core +2 more sources
Transmission of bovine viral diarrhea virus among white-tailed deer (Odocoileus virginianus) [PDF]
, 2010 Cattle persistently infected (PI) with bovine viral diarrhea virus (BVDV), a pestivirus in the family Flaviviridae, are an important source of viral transmission to susceptible hosts.
Brock, Kenny V. +5 more
core +3 more sources
Capacity and limitations of US wild meat donation programmes
People and Nature, EarlyView.Abstract Historically, sharing of wild harvests to facilitate food security followed concepts of kin selection and reciprocal altruism. However, cultural shifts have reduced access to foods for some populations in modern times. Cultural altruism through sustainably harvested wild meat donation programmes (WDPs) can reduce food and nutritional ...
David S. Mason +4 more
wiley +1 more source