Results 131 to 140 of about 288,194 (281)

The Masterwork of the Cheese Orpheus [PDF]

open access: yes, 2013
500 word story commissioned by Jeremy Akerman and Eileen Daly for their 'Flash500' online project of 32 artists ...
Dennis, Jeffrey
core  

Changes in gastrointestinal motility and gut hormone secretion after Roux‐en‐Y gastric bypass and sleeve gastrectomy for individuals with severe obesity

open access: yesClinical Obesity, Volume 15, Issue 2, April 2025.
Summary Background Bariatric surgery is very effective in long‐term weight management. The present study was undertaken to investigate the short‐term effects of sleeve gastrectomy (SG) and of Roux‐en‐Y gastric bypass (RYGB) on (a) gastrointestinal (GI) motility, that is gastric emptying and oro‐cecal transit time and (b) secretion of regulatory gut ...
Jennifer A. Wilbrink   +4 more
wiley   +1 more source

Effect of whey protein-based edible coatings and Natamycin on the quality and shelf life of Iranian white cheese [PDF]

open access: yesBihdāsht-i Mavādd-i Ghaz̠āyī, 2016
Cheese is a good source of protein, vitamins and minerals, especially calcium and phosphorus. Changes in the physical, chemical and microbial properties can affect the shelf life of the product. Therefore, increasing the shelf life of this dairy products
omid ramezani   +2 more
doaj  

Can a lizard ride on a housefly?: Navigating uncertainty and moral life in an Accra Zongo, Ghana

open access: yesEthos, EarlyView.
Abstract How can uncertainty become a resource for ethical life rather than a threat to it? Focusing on a Zongo community in Accra, Ghana—also known as a “traveler's camp” or “stranger's quarters”—this article examines how people use a creative form of communication called the practice of folding to sustain relationships shaped by conditions of ...
Emily A. Williamson
wiley   +1 more source

Caraway Essential Oil as a Post-Preservative Agent in Low-Salt Cheese Brine

open access: yesFoods
White brined cheeses, particularly Bulgarian white brined cheese, are emblematic of the Balkans and northeastern Mediterranean culinary traditions, characterized by aging in brine to ensure microbial safety and distinctive sensory qualities.
Neli Ermenlieva   +5 more
doaj   +1 more source

Snacks Habits, Needs, and Ideas [PDF]

open access: yes, 1969
PDF pages:
Hall, Pauline G.
core  

Word Associations in a Minoritised Language: The Case of Cymraeg (Welsh)

open access: yesInternational Journal of Applied Linguistics, EarlyView.
ABSTRACT As with many research strands in linguistics, word association (WA) literature is dominated by English language data. This paper (i) explores the extent to which methodologies developed to date are applicable to other languages—specifically, Welsh (Cymraeg)—and (ii) investigates what WA analysis can reveal about lexical organisation and ...
Tess Fitzpatrick   +2 more
wiley   +1 more source

The Cowl - v.62 - n.6 - Oct 9, 1997 [PDF]

open access: yes, 1997
The Cowl - student newspaper of Providence College. Volume 62, Number 6 - Oct 9, 1997.

core   +1 more source

How Do SMEs Respond to Deglobalization? Insights from Italian SMEs in the Interwar Period (1936–1943)

open access: yesJournal of Management Studies, EarlyView.
Abstract This study investigates how small and medium‐sized enterprises (SMEs) respond to deglobalization and economic nationalism, using historical evidence from fascist Italy, a period of autarky and restricted international trade. While prior research has focused primarily on larger firms, especially multinational enterprises (MNEs), the strategic ...
Valeria Giacomin, Francesco Romagnoli
wiley   +1 more source

Systemic, Lifestyle and Environmental Modifying Factors in the Pathogenesis of Periodontitis

open access: yesJournal of Periodontal Research, EarlyView.
A variety of impacting factors in the pathogenesis of periodontitis exist, including systemic, lifestyle, and environmental factors. This review highlights the manifold mechanistic aspects of the link between the pathogenesis of periodontitis, addressing these numerous factors to supplement the long‐standing knowledge of the progression of the disease.
Groeger Sabine Elisabeth   +5 more
wiley   +1 more source

Home - About - Disclaimer - Privacy