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Feed Components and Egg Allergenicity: Impact of Lupin and Soybean Meal Inclusion on Hen Egg Immunoreactivity (ELISA-Based Study). [PDF]

Foods
Tomczak A, Klimowicz P, Piasecka-Kwiatkowska D, Tomczyk Ł, Zielińska-Dawidziak M.   +4 more
europepmc   +1 more source

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Conventional solid-state fermentation impacts the white lupin proteome reducing the abundance of allergenic peptides

Food Chemistry, 2023
Arineh Tahmasian, James A Broadbent, Angela Juhasz   +2 more
exaly  

Some chemical properties of white lupin seeds (Lupinus albus L.)

Food Chemistry, 2005
Mustafa ERBAŞ
exaly  

Fat and fatty acids of white lupin (Lupinus albus L.) in comparison to sesame (Sesamum indicum L.)

Food Chemistry, 2007
Bulent Uzun, Cengiz Toker
exaly  

Heavy metal immobilization by chemical amendments in a polluted soil and influence on white lupin growth

Chemosphere, 2005
Paola Castaldi
exaly  

Citric acid excretion and precipitation of calcium citrate in the rhizosphere of white lupin (Lupinus albus L.)

Plant, Cell and Environment, 1989
Volker Römheld
exaly  

Phenolic contents and antioxidant capacities of wild and cultivated white lupin ( Lupinus albus L.) seeds

Food Chemistry, 2018
Magdalena Karamać, Ryszard Amarowicz, Adnan Orak   +2 more
exaly  

P and N deficiency change the relative abundance and function of rhizosphere microorganisms during cluster root development of white lupin (Lupinus albus L.)

Soil Science and Plant Nutrition, 2018
Jun Wasaki, Takuya Yamamura, Takuro Shinano   +2 more
exaly  

Phosphorus acquisition from soil by white lupin (Lupinus albus L.) and soybean (Glycine max L.), species with contrasting root development

Plant and Soil, 2003
Michelle Watt, John R Evans, Evans John R   +2 more
exaly  

Enzymatic prenylation of isoflavones in white lupin

Phytochemistry, 1993
Patrick J Gulick, Ragai Ibrahim
exaly