Results 141 to 150 of about 12,081 (179)
Some of the next articles are maybe not open access.
The Potential of White-Rot Fungi in Bioremediation
1992The lignin-degrading enzyme system of white-rot fungi, which are mostly basidiomycetes, has been studied intensively in recent years. The extracellular component of the system is comprised of lignin peroxidase, manganese peroxidase, glyoxal oxidase and certain metabolites.
T. Kent Kirk +2 more
openaire +1 more source
Color removal by white-rot fungi
1997Abstract Color removal by a white-rot fungus, Phanerochaete chrysosporium, from alkali extraction stage bleachery effluents of a hemp-based pulping plant was investigated. Culture conditions for optimum decolorization activity were determined in shake flash experiments with an objective to construct a continuous, lab-scale reactor.
Hatice Bilgiç +2 more
openaire +1 more source
Microsomal Transformation of Organophosphorus Pesticides by White Rot Fungi
Biodegradation, 2003The enzymatic mechanism for the transformation of organophosphorus pesticides (OPPs) by different white-rot fungi strains was studied. With the exception of Ganoderma applanatum 8168, all strains from a collection of 17 different fungi cultures were able to deplete parathion.
Juan, Jauregui +3 more
openaire +2 more sources
Screening Thermotolerant White-Rot Fungi for Decolorization of Wastewaters
Applied Biochemistry and Biotechnology, 2006To select a thermotolerant fungal strain for decolorization of wastewaters, ligninolytic enzyme production (lignin peroxidase, manganese peroxidase [MnP], and laccase), decolorization, and removal of total phenol and chemical oxygen demand (COD) were detected.
P, Chairattanamanokorn +4 more
openaire +2 more sources
Black Liquor Decolorization by Selected White-Rot Fungi
Applied Biochemistry and Biotechnology, 2011Five different strains of white-rot fungi have been tested for their ability to decolorize black liquor on plates and on solid-state fermentation using vermiculite as the solid inert support. Since the high salt concentration inhibited the growth of all fungi, the black liquor was dialyzed against distilled water prior to use.
Verónica, Da Re, Leandro, Papinutti
openaire +2 more sources
Decolorization of orange II dye by white-rot fungi
Folia Microbiologica, 2001Agitation, temperature, inoculum size, initial pH and pH of buffered medium affected the decolorization of Orange II dye by Coriolus versicolor and Funalia trogii. The optimum temperature and initial pH value for decolorization were 30 degrees C and 6.5-7.0, respectively; pH 4.5 was the most efficient in buffered cultures.
M, Sam, O, Yeşilada
openaire +2 more sources
Elimination and detoxification of softwood extractives by white-rot fungi
Journal of Biotechnology, 2000The ability of several white-rot fungal strains to remove and detoxify acetone extractives (pitch or resin) in Scots pine sapwood was investigated in stationary laboratory batch assays. Fungal pretreatment provided up to 62% total pitch reduction and significant decreases in pitch toxicity. The best strains were Bjerkandera sp.
Dorado, J. +5 more
openaire +3 more sources
Removal of heavy-metal pollutants by white rot fungi: Mechanisms, achievements, and perspectives
Journal of Cleaner Production, 2022Yonghua Zhu, Rui Zhuo, Xuan Zhang
exaly