Results 281 to 290 of about 2,533,574 (314)

Identification wild and cultivated licorice by multidimensional analysis

Food Chemistry, 2021
Hanqing Wang, Weiwei Tao, Juanhong Zhang   +2 more
exaly  

Wild Mouse Gut Microbiota Promotes Host Fitness and Improves Disease Resistance

Cell, 2017
Stephan P Rosshart, Brian G Vassallo, Davide Angeletti   +2 more
exaly  

Wild Wild Rajneeshpuram

Nova Religio, 2019
openaire   +1 more source

Genome of Wild Mandarin and Domestication History of Mandarin

Molecular Plant, 2018
Xiaolin Jiang, Shaohua Wen, Rangwei Xu   +2 more
exaly  

Wild food in Europe: A synthesis of knowledge and data of terrestrial wild food as an ecosystem service

Ecological Economics, 2014
Catharina J E Schulp, W Thuiller, Peter H Verburg   +2 more
exaly  

Gene flow from genetically modified rice to its wild relatives: Assessing potential ecological consequences

Biotechnology Advances, 2009
Bao-Rong Lu
exaly  

Edible and Tended Wild Plants, Traditional Ecological Knowledge and Agroecology

Critical Reviews in Plant Sciences, 2011
Nancy J Turner, Łukasz Łuczaj, Paola Migliorini   +2 more
exaly  

Bioactivities and Health Benefits of Wild Fruits

International Journal of Molecular Sciences, 2016
Ya Li, Jiao-Jiao Zhang, Dong-Ping Xu
exaly  

Wild boar as a reservoir of antimicrobial resistance

Science of the Total Environment, 2020
Rita Tinoco Torres, Joana Fernandes, João Carvalho   +2 more
exaly  

Wild Wild Web

2018
openaire   +1 more source