Results 81 to 90 of about 39,293 (254)

Exploring the Species Diversity of Edible Mushrooms in Yunnan, Southwestern China, by DNA Barcoding

Journal of Fungi, 2021
Yunnan Province, China, is famous for its abundant wild edible mushroom diversity and a rich source of the world’s wild mushroom trade markets. However, much remains unknown about the diversity of edible mushrooms, including the number of wild edible ...
Ying Zhang, Meizi Mo, Liu Yang, Fei Mi, Yang Cao, Chunli Liu, Xiaozhao Tang, Pengfei Wang, Jianping Xu   +8 more
doaj   +1 more source

Global nirs models to predict main chemical compounds of Eucalyptus woods [PDF]

, 2012
The Nirs technology is particularly well-suited to tree improvement programmes where huge numbers of samples must be analysed, but it can be used in any forestry application where the rapid measurement of wood property data is required or to screen ...
Chaix, Gilles, Diombokho, Abdoulaye, Nourissier-Mountou, Sophie, Tomazello Filho, Mario   +3 more
core  

“Is This Edible Anyway?” The Impact of Culture on the Evolution (and Devolution) of Mushroom Knowledge

Topics in Cognitive Science, EarlyView.
Abstract Mushrooms are a ubiquitous and essential component in our biological environment and have been of interest to humans around the globe for millennia. Knowledge about mushrooms represents a prime example of cumulative culture, one of the key processes in human evolution.
Andrea Bender, Åge Oterhals
wiley   +1 more source

INFLUENCE OF VACUUM-PULSE DRYING ON THE CONTENT OF FREE AMINO ACIDS, TRYPSINE INHIBITOR ACTIVITY AND COMPOSITION OF VOLATILE COMPONENTS OF MUSHROOMS

Foods and Raw Materials, 2015
Wild-growing mushrooms traditionally are considered one of the sources of food fibers, vegetable proteins, macro - and - micronutrients, and also flavor components.
Shcheglova I.V., Vereshchagin A.L.
doaj   +1 more source

RADIOACTIVE CONTAMINATION OF WILD MUSHROOMS IN CHERNIHIV POLESIE

Biota. Human. Technology, 2023
Purpose. We continue our retrospective investigations of radioactive contamination of wild mushrooms from Ukrainian Polesie. The aim of the current study is an assessment of radioactive contamination of wild mushrooms from some locations of Chernihiv ...
Ganna Grodzynska, Vitaliy Nebesnyi, Igor Teslenko   +2 more
doaj   +1 more source

Mycochemical Diversity and Therapeutic Potential of Hymenochaetoid Fungi from Central Asia: Regional and Global Perspectives

New Zealand Journal of Botany, Volume 64, Issue 1, March 2026.
Central Asia harbors a rich yet understudied assemblage of wood‐inhabiting Hymenochaetoid fungi. This review delivers the first comprehensive synthesis of 43 poroid species representing 18 genera documented across montane forests, steppes, and xeric habitats.
Yusufjon Gafforov, Milena Rašeta, Sylvie Rapior, Manzura Yarasheva, Oksana Mykchaylova, Rustamjon Allaberdiev, Şule İnci, Dilfuza Berdieva, Arshad Mehmood Abbasi, Shikhnazar Khodjaev, Dian‐Ming Hu, Weijun Yang, Abudujilili Abuduaini, Maria Letizia Taddei, Mengcen Wang, Islomjon Urinboev, Jiajia Chen   +16 more
wiley   +1 more source

Towards the antioxidant and chemical characterization of mycorrhizal mushrooms from Northeast Portugal [PDF]

, 2011
Mushrooms are widely appreciated all over the world for their nutritional properties and pharmacological value as sources of important bioactive compounds. Mycorrhizal macrofungi associate with plant roots constituting a symbiotic relationship.
Barros, Lillian, Ferreira, Isabel C.F.R., Heleno, Sandrina A., Martins, Anabela, Reis, Filipa S., Santos-Buelga, Celestino, Sousa, Maria João   +6 more
core   +1 more source

Wild edible mushrooms of meghalaya.

Ancient science of life, 2012
Different flesh mushrooms grow widely in Meghalaya. Altogether fie edible species were collected and identified which were found abundantly in forest and are known to be consumed by local people for time immemorial, The species identified are lentinus edodes (Berk) Sing., Boletus edulis Bull ex Fr., Clavaria cinerea (Fr.) Schroet, Clavaria aurea (F ...
P, Barua, R K, Adhikary, P, Kalita, D, Bordoloi, P, Gogoi, R S, Singh, A C, Ghosh   +6 more
openaire   +1 more source

Devouring the Invaders: The Racial‐Ecological Politics of the Chinese Crayfish Trade in Kenya

American Anthropologist, Volume 128, Issue 1, Page 183-194, March 2026.
ABSTRACT This article examines entanglements of ecology, race, and foodways at Lake Naivasha in Kenya. Nonnative Louisiana red swamp crayfish (Procambarus clarkii), first introduced to Kenya in the 1960s, were once viewed as invasive but are now sought after as a delicacy among Kenya's Chinese community.
Amanda Kaminsky
wiley   +1 more source

Uncovering the Key Factors Influencing Phytochemical and Phytopharmacological Properties During Medicinal Plant Processing

eFood, Volume 7, Issue 1, February 2026.
From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley   +1 more source