Results 31 to 40 of about 57,081 (263)
2020 South Carolina turkey harvest report [PDF]
The Turkey Hunter Survey represents the South Carolina Department of Natural Resources, Wildlife Section’s ongoing commitment to conduct pertinent research related to the state’s wild turkey population. The primary objectives of this survey research were
South Carolina Turkey Research & Management Project
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Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang +6 more
wiley +1 more source
Resurrecting the Wild Turkey [PDF]
Each November, families gather across the United States for the Thanksgiving holiday and collectively they consume about 45 million turkeys. At the same time, another approximately 7 million wild turkeys roam free across the nation.
The Regulatory Review
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Review of the fauna associated with wild and farmed mussels and oysters in the Mediterranean
ABSTRACT Mussels and oysters are important ecosystem engineers which modify the physical and chemical characteristics of the environment and create habitats that support highly diverse associated communities. In the Mediterranean Sea, the native Mediterranean mussel Mytilus galloprovincialis and the European flat oyster Ostrea edulis, together the ...
Barbara Mikac +5 more
wiley +1 more source
2009 South Carolina turkey harvest report [PDF]
The Department of Natural Resources annually publishes the Turkey Harvest Report to provide information from the turkey harvest survey.
South Carolina Turkey Research & Management Project +1 more
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Out of Sight, Out of Mind: Digitalization's Double Role in Driving Sustainable Transition
ABSTRACT This paper investigates the role of digitalization in overcoming organizational barriers to sustainability. Drawing on the attention‐based view (ABV) theory, the study examines how digitalization, as a contextual condition, shapes the allocation of managerial attention, influences the perception of sustainability barriers, and ultimately ...
Zahra Ahmadi‐Gh +1 more
wiley +1 more source
2017 South Carolina turkey harvest report [PDF]
The Department of Natural Resources annually publishes the Turkey Harvest Report to provide information from the turkey harvest survey.
South Carolina Turkey Research & Management Project +1 more
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ABSTRACT The last five years of research on sustainability labelling, reported in 175 journal articles, documents its effectiveness in increasing consumer choices of more sustainable food products. Some sustainability labels come out as stronger than others and their impact varies across products, countries, and individual consumers, depending on label
John Thøgersen +2 more
wiley +1 more source
ABSTRACT Growing concerns about the environmental and social consequences of plastics around the world, manufacturing industries are associated with business are focusing on sustainable end‐of‐life options‐based solutions which aim at increasing the product life cycle.
Sivakumar Kirupanandan +3 more
wiley +1 more source

