Results 91 to 100 of about 1,643 (216)
, 1992 https://kent-islandora.s3.us-east-2.amazonaws.com/winerynw/4/thumbnail.jpgFor over 140 years, five generations of the Steuk family produced wine in Sandusky from Native American grapes such as Delaware, Concord, Catawba, and Black Pearl, a highly ...
Ohio Wine Producers Association
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Healdsburg Wine Cellars of California has begun marketing a mid-priced wine in t
, 1993 Healdsburg Wine Cellars of California has begun marketing a mid-priced wine in the state that it calls the Maine Wine. The wine is available in Chardonnay, Cabernet Sauvignon and white Zinfandel, and its label features a lobster superimposed on a ...
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Grappling with grapes : wine tourism of the Western Cape
, 2004 Word processed copy.|Bibliography: leaves 64-66.This thesis acts as a series of 'snapshots' into the meaning of 'wine tourism'. Each chapter of my main body of work looks at a different segment of wine tourism in the Western Cape: a fast growing industry
Randle, Tracey
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Wine tourism: wine and wine tourism experience. new tools for its characterisation and measurement in Porto and Madeira wine [PDF]
, 2020 This study, conducted using a compendium of published papers corresponding to chapters, aims to contribute to the development of the concept of wine tourist behaviour in the wine tourism area, specifically in the wine and wine tourism experience, by ...
Ribeiro Dos Santos, Vasco
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Image, satisfaction, and continued usage intention in wine tourism through digital content marketing
Wine Economics and PolicyIn the last decade, the rapid development of technology has increased the importance of the digital presence of service providers in wine tourism. The use of new digital technologies can help wine regions and service providers to improve the visitor ...
Marina Perišić Prodan +2 more
doaj +1 more source
Grand River Cellars (Grand River Wine Co.), 1976
, 1976 https://kent-islandora.s3.us-east-2.amazonaws.com/wineryne/36/thumbnail.jpgConstruction crew laying the foundation for the initial wine ...
Ohio Wine Producers Association
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ENOTOURISM: A NICHE TENDENCY WITHIN THE TOURISM MARKET [PDF]
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2013 This paper is aimed at establishing the required actions to be taken so as to improve perception on Romanian wine and vine tourism. In the Romanian wine and vine field, the main changes over the last ten years have been the modernization of wineries by ...
Sorin BIBICIOIU, Romeo Cătălin CREŢU
doaj
Analysis of thermal performance of underground wine cellar [PDF]
, 2018 Temperature control is fundamental for the aging of wine, which requires more time of use of electromechanical systems for interior cooling and humidification that increases the operative cost of wine cellars. The underground buildings represent a constructive solution to maximize the thermal performance and energy efficiency, by using the ...
JIMÉNEZ-LÓPEZ Verónica +3 more
openaire
Control of inoculated fermentations in wine cellars by mitochondrial DNA analysis of starter yeast
, 2010 The main purpose of this work was to test the effective dominance of the inoculated strain during the fermentation process. During this research activity, two Saccharomyces cerevisiae selected strains, isolated from Aglianico del Vulture grapes, were ...
Carmela Massari +13 more
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bonded wineries and bonded wine cellars authorized to operate [PDF]
, 1936 This collection consists of state-by-state lists of bonded wineries, bonded wine storerooms, bonded public storerooms, bonded field warehouses, and bonded wine cellars authorized to operate in the United States.
US Government
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