Results 181 to 190 of about 160,576 (225)
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Micro-evolution in a wine cellar population: An historical perspective

Genetica, 1993
The population of Drosophila melanogaster inside the wine cellar of Chateau Tahbilk of Victoria, Australia was found by McKenzie and Parsons (1974) to have undergone microevolution for greater alcohol tolerance when compared to the neighboring population outside the cellar.
S W, McKechnie, B W, Geer
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Factors of Influence in the Distribution of Mold in the Air in a Wine Cellar

Journal of Food Science, 2011
Abstract:  This paper studies the presence of mold in the air of a vinification and ageing wine cellar. The influence of other factors such as the time of year, the sampling point, and the activity being carried out in the cellar has been analyzed. Neither the type of activity being carried out in the cellar nor
E, Ocón   +6 more
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Moulds that should be better known: the wine cellar mould, Racodium cellare Persoon

Mycologist, 2006
Abstract Walls of rooms with an atmosphere enriched in ethanol often show thick coatings with mycelium of Racodium cellare . Wine cellars and distilleries in which alcoholic beverages are stored in barrels seem to be the main habitat of this mould which is credited with beneficial effects on the cellar atmosphere by removing malodorous volatile ...
Henry T. Tribe   +2 more
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Greek Wine Cellars hat neuen Partner

Lebensmittel Zeitung, 2021
Der Export ist eine tragende Säule von Greek Wine Cellars. In Deutschland realisiert das Unternehmen 40 Prozent des Exportgeschäftes.
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Wine Offer in Istrian Wine Cellars

2009
Viticulture in Istra is considered as a pillar in the agricultural economy. Wine tourism is present in Istra in the last two decades. along with the establishement of wine roads. There are three existing wine roads in Istra. One of the activities on the wine road is wine tasting.
Ilak Peršurić, Anita Silvana   +2 more
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Wine Cellars

2020
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Substitute for Wine Cellars

Scientific American, 1871
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