Results 61 to 70 of about 7,358 (304)
INTERNATIONAL INVESTMENT MOTIVATIONS OF U.S. WINERIES [PDF]
, 2017 This study used personal and telephone interviews of wine industry executives and observers to examine the foreign direct investment motivations of U.S. wineries. Underlying most winery motivations was the recognition that U.S. wineries sense increasing
Pompelli, Greg, Pick, Daniel H.
core +1 more source
Price Premiums for Single‐Name and Compound‐Name Geographical Indications in Swiss Cheese Trade
Agribusiness, EarlyView.ABSTRACT Geographical indications (GIs) have become increasingly important in agri‐food markets, especially in Europe. For Swiss cheese imports and exports, we analyze whether GIs are associated with higher trade prices. We find that price premiums can be obtained for both exports and imports. However, this is only the case for cheeses with single name
Judith Irek
wiley +1 more source
COMPETITIVENESS ANALYSIS OF GRAPE GROWING IN BUSINESS ENTITIES [PDF]
Journal of Bio-Based Marketing, 2020 Success in a business entity depends on its competitiveness as well as the type of business in which it operates. In this sense, the competitiveness of an economic entity implies the fulfillment of both of these strategic guidelines, namely: the ...
Goran Lapčević
doaj
, 2022 With 45 years of heritage, Fergusson Winery and Restaurant focuses on contemporary Italian cuisine, with our dine-in options catering to weddings, corporate events and any occasion. With child friendly seating and scenic ambience, we serve modern dishes from sourdough, pasta to desserts and local wines in a rustic dining room with sprawling vineyard ...
openaire +2 more sources
Food Tastes in the United States: Convergence or Divergence?
Agribusiness, EarlyView.ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley +1 more source
The influence of size on winery performance: Evidence from Italy
Wine Economics and Policy, 2016 The aim of this paper is to analyse the influence of firm size on the economic performance of wineries. To achieve this, the paper employs both different traditional profitability and productivity measures and a non-parametric technique to estimate ...
Ricardo Sellers, Veronica Alampi-Sottini
doaj +1 more source
Agribusiness, EarlyView.ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi +2 more
wiley +1 more source
Global Match: Helping Small Wineries Gain Access to Markets Worldwide [PDF]
As the United States is predicted to become the world’s largest wine consuming nation by 2008 with consumers purchasing across all price segments, one might assume that Californian wineries should thrive in this market.
Susan Cholette
core
POSITIONING WINERIES AS A LUXURIOUS TOURIST DESTINATIONS [PDF]
, 2018 Main purpose of this research was to determine whether Croatian wineries have luxurious elements similar to those that exist in developed markets where luxury components have been identified.
DŽakula, Ivan
core
Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language
Agribusiness, EarlyView.ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak +2 more
wiley +1 more source