Results 61 to 70 of about 9,961 (296)

Influence of Winemaking Practices on the Characteristics of Winery Wastewater and Water Usage of Wineries [PDF]

open access: yesSouth African Journal of Enology and Viticulture, 2015
The winemaking industry produces large volumes of wastewater that pose an environmental threat if not treated correctly. The increasing numbers of wineries and the demand for wine around the world are adding to the growing problem. The vinification process includes all steps of the winemaking process, from the receipt of grapes to the final packaged ...
Conradie, A.   +2 more
openaire   +4 more sources

Environmental management systems in New Zealand wineries: Is SWNZ the answer? [PDF]

open access: yes, 2012
In recent years, various formal environmental management systems (EMS) have been developed and promoted by national and regional wine industry associations worldwide.
De Silva, Tracy-Anne, Forbes, SL
core  

Migrant Workers’ Rights, Social Justice and Sustainability in Australian and New Zealand Wineries: A Comparative Context

open access: yes, 2019
This chapter focuses on sustainable practices from the perspective of current social sustainability issues involving the rights of migrant workers within the New Zealand wine industry.
Ramkissoon, H.   +14 more
core   +1 more source

The Role of Actual and Purported Origin in e‐Commerce Wine Pricing: Evidence From Italian and French Names on Labels

open access: yesAgribusiness, EarlyView.
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi   +2 more
wiley   +1 more source

Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language

open access: yesAgribusiness, EarlyView.
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak   +2 more
wiley   +1 more source

Sustainable Wine Tourism in Greece: Preserving Tradition, Building the Future

open access: yesProceedings
Wine tourism is an emerging form of special interest tourism that combines wine tasting, vineyard tours, and cultural experiences. In Greece, where viticultural traditions are deeply rooted, wine tourism remains at an early developmental stage but shows ...
Anastasia Kyriakidou   +2 more
doaj   +1 more source

COMPETITIVENESS ANALYSIS OF GRAPE GROWING IN BUSINESS ENTITIES [PDF]

open access: yesJournal of Bio-Based Marketing, 2020
Success in a business entity depends on its competitiveness as well as the type of business in which it operates. In this sense, the competitiveness of an economic entity implies the fulfillment of both of these strategic guidelines, namely: the ...
Goran Lapčević
doaj  

The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley   +1 more source

The influence of size on winery performance: Evidence from Italy

open access: yesWine Economics and Policy, 2016
The aim of this paper is to analyse the influence of firm size on the economic performance of wineries. To achieve this, the paper employs both different traditional profitability and productivity measures and a non-parametric technique to estimate ...
Ricardo Sellers, Veronica Alampi-Sottini
doaj   +1 more source

Wine routes in theory and practice of the development of religious and wine tourism of Serbia: A case study of Fruška Gora [PDF]

open access: yesZbornik Radova: Geografski Fakultet Univerziteta u Beogradu, 2023
In the last two decades, wine tourism has become increasingly important in the development plans for tourism in the Republic of Serbia, especially considering that it is very profitable.
Penjišević Ivana   +2 more
doaj  

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