Results 1 to 10 of about 141,448 (206)
Precrop Functional Group Identity Affects Yield of Winter Barley but Less so High Carbon Amendments in a Mesocosm Experiment [PDF]
Frontiers in Plant Science, 2018 Nitrate leaching is a pressing environmental problem in intensive agriculture. Especially after the crop harvest, leaching risk is greatest due to decomposing plant residues, and low plant nutrient uptake and evapotranspiration.
Richard van Duijnen +4 more
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The Breeding of Winter-Hardy Malting Barley [PDF]
Plants, 2021 In breeding winter malting barley, one recurring strategy is to cross a current preferred spring malting barley to a winter barley. This is because spring malting barleys have the greatest amalgamation of trait qualities desirable for malting and brewing.
Eric J. Stockinger
doaj +3 more sources
Changes in the Soil Microbial Hydrolytic Activity and the Content of Organic Carbon and Total Nitrogen by Growing Spring Barley Undersown with Red Clover in Different Farming Systems [PDF]
Agriculture, 2019 The experiments were carried out during 2012−2017. There were 5 crops in rotation: Red clover, winter wheat, pea, potato and barley undersown (us) with red clover. There were 5 cropping systems in the experimental setup: 2 conventional systems with
Jaan Kuht +7 more
doaj +3 more sources
Six-row winter barley Lancelot [PDF]
Czech Journal of Genetics and Plant Breeding, 2015 The Lancelot variety is a late to semi-late six-row feeding winter barley. It was developed at the Breeding Station, Lužany, SELGEN a.s. and registered in the Czech Republic in 2013.
Pavel MAŘÍK +3 more
doaj +2 more sources
NEW VARIETY OF WINTER BARLEY ‘EREMA’
Зерновое хозяйство России, 2018 Barley is one of the basic grain forage crop. About 80% of the barley yields are used as forage. Russia ranks second in the barley production after the EC-27 countries.
E. G. Filippov +4 more
doaj +3 more sources
Mixed cropping of annual feed legumes with barley improves feed quantity and crude protein content under dry-land conditions [PDF]
Maejo International Journal of Science and Technology, 2013 The objective of this research is to determine a suitable mixture of annual feed legumes and barley as a winter crop under dry-land conditions. Seeds of Hungarian vetch (cv. 2670), smooth vetch (cv.
Khoshnood Alizadeh
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Registration of ‘SB255’ winter barley [PDF]
Journal of Plant Registrations, 2021 Abstract‘SB255’ (Reg. no. CV‐373, PI 693987) is a six‐rowed hulled barley (Hordeum vulgare L.) cultivar with winter growth habit. The cultivar was released by the Virginia Agricultural Experiment Station in May 2019. SB255 is widely adapted, high yielding, high grain volume weight, and medium tall.
Wynse Brooks +24 more
openaire +2 more sources
Retrospective of barley breeding in the FSBSI “ARC “Donskoy”
Зерновое хозяйство России, 2023 The current paper has presented a historical excursion and an overview of scientific research on breeding and seed production of winter and spring barley in the Federal State Budgetary Scientific Institution Agricultural Research Center “Donskoy”.
E. G. Filippov +2 more
doaj +1 more source
Legume Science, 2023 The rapid growth in the craft brewing industry is increasing the demand for winter barley production. Little recent research exists on producing winter barley for malting in the lower Midwestern United States, with a lack of understanding how previous ...
Michael Joseph William Maw +2 more
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