From Light Harvesting to Grain Filling: Chlorophyll Fluorescence, Pigment Composition, and Oxidative Status as Discrete Yield Determinants in Rye. [PDF]
Duszyn M +9 more
europepmc +1 more source
Eastern European Fermented Foods: Nutritional Value, Functional Potential, and Cultural Heritage. [PDF]
Zugravu CA, Constantin C.
europepmc +1 more source
Evaluation of sowing time and seed treatment fungicides on Microdochium spp. DNA quantity in winter wheat cultivars. [PDF]
Sabeckis A +4 more
europepmc +1 more source
Modification of the existing maximum residue levels in barley, wheat and rye, and evaluation of Art.12 confirmatory data for pinoxaden. [PDF]
European Food Safety Authority (EFSA) +18 more
europepmc +1 more source
Computational identification of potential antifungal targets against Claviceps purpurea via MD simulation and MM/GBSA. [PDF]
Alanzi AR, Alqahtani MJ, Alqahtani JH.
europepmc +1 more source
Population, Physiological, and Genetic Insights into Carbendazim Resistance in Populations of the Phytopathogenic Fungus <i>Microdochium nivale</i>. [PDF]
Murzagulova GS +10 more
europepmc +1 more source
Adaptation of the Phytopathogenic Fungus <i>Microdochium nivale</i> to the Fungicides Tebuconazole and Fludioxonil. [PDF]
Gogoleva OA +7 more
europepmc +1 more source
Evaluation of Cover Crops and Biopesticides to Manage <i>Meloidogyne incognita</i> on Sweetpotatoes in Greenhouse and Microplot Settings. [PDF]
Schloemer CM +4 more
europepmc +1 more source
Diversity of cereal rye (Secale cereale) germplasm in the Southeast United States. [PDF]
Brzozowski LJ +2 more
europepmc +1 more source

