Results 51 to 60 of about 1,482,854 (354)

Characterization of a new barley greenbug resistance gene Rsg4 in the Chinese landrace CI 2458

The Plant Genome
Barley (Hordeum vulgare) is a climate‐resilient crop widely cultivated in both highly productive and suboptimal agricultural systems, and its ability to adapt to multiple biotic and abiotic stresses has contributed significantly to food security ...
Xiangyang Xu, Dolores Mornhinweg, Guihua Bai, Genqiao Li, Ruolin Bian, Amy Bernardo   +5 more
doaj   +1 more source

Introgressed Variation in TaMYB7‐A1 Drives Graded Dormancy and Climate‐Adaptive Pre‐Harvest Sprouting Resistance in Wheat

Advanced Science, EarlyView.
TaMYB7‐A1 directly activates TaABI5 to enhance ABA signaling and regulate ABA‐GA homeostasis, enforcing seed dormancy. Its superior allele, derived from wild einkorn introgression, harbors a MITE insertion that elevates expression and two amino acid substitutions that enhance transcriptional activity, collectively generating graded PHS resistance for ...
Hao Wang, Dongzhi Wang, Yafei Guo, Qi Zheng, Min Zhang, James Simmonds, Jian Hou, Xuemei Liu, Xuelei Lin, Xiaomin Bie, Xiansheng Zhang, Xiaohui Li, Yuan Chen, Xueyong Zhang, Cristobal Uauy, Fei Lu, Chengcai Chu, Zhixi Tian, Jun Xiao   +18 more
wiley   +1 more source

Dissecting the genetic basis of fruiting efficiency for genetic enhancement of harvest index, grain number, and yield in wheat

BMC Plant Biology
Background Grain number (GN) is one of the key yield contributing factors in modern wheat (Triticum aestivum) varieties. Fruiting efficiency (FE) is a key trait for increasing GN by making more spike assimilates available to reproductive structures ...
Dipendra Shahi, Jia Guo, Md Ali Babar, Sumit Pradhan, Muhsin AVCI, Jordan McBreen, Zhao Liu, Guihua Bai, Paul St. Amand, Amy Bernardo, Matthew Reynolds, Gemma Molero, Sivakumar Sukumaran, John Foulkes, Jahangir Khan   +14 more
doaj   +1 more source

Heirloom Winter Wheat Trial [PDF]

, 2012
In 2012, UVM Extension conducted a winter heirloom variety trial. Many consumers are interested in heirloom wheat for flavor, perceived health benefits or its history, while many farmers are interested in heirloom wheat because it may have superior ...
Cummings, Erica, Darby, Heather, Harwood, Hannah, Madden, Rosalie, Monahan, Susan   +4 more
core   +1 more source

Optimizing biomass use for carbon storage and land use with the OptiBiU model

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Optimal biomass use in a circular bioeconomy requires a system perspective to guide decision‐making. The Optimizing Biomass Use (OptiBiU) model was developed for this purpose. The model distinguishes among primary biomass production, intermediate products, and biobased products, and incorporates recycling.
Pim M. Post, Heleen Ballemans, Argyris Kanellopoulos, Iris Vural Gürsel, Berien Elbersen, Steven Hoek, Remco Kranendonk, Wolter Elbersen, Sjaak Conijn   +8 more
wiley   +1 more source

Identification of leaf rust resistance loci in hard winter wheat using genome‐wide association mapping

The Plant Genome
Leaf rust, caused by Puccinia triticina (Pt), is a serious constraint to wheat production. Developing resistant varieties is the best approach to managing this disease.
Indira Priyadarshini Lakkakula, James A. Kolmer, Rajat Sharma, Paul St. Amand, Amy Bernardo, Guihua Bai, Amir Ibrahim, Robert L. Bowden, Brett F. Carver, Jeffrey D. Boehm Jr., Meriem Aoun   +10 more
doaj   +1 more source

Long-term experiments as a platform for monitoring bread wheat quality [PDF]

, 2008
Both winter wheat and spring wheat have the potential for producing grain of bread wheat quality under North European conditions. The two crops may due to their different growth length respond differently to previous use of green manure and to the soil ...
Thomsen, Ingrid K.
core  

The Effect of Lactic Acid in Association With Steam in Reducing Microorganisms in Soft Wheat

Cereal Chemistry, EarlyView.
ABSTRACT Background and Objectives Within the food industry, steam is an effective method of microbial reduction for a variety of products. Previous studies have shown that tempering soft wheat with organic acids, as well as steam application, can potentially reduce wheat's microbial load with minor changes in the functional properties of the flour ...
Shpresa Musa, Jayne Stratton, Devin Rose, Andréia Bianchini   +3 more
wiley   +1 more source

Organic Winter Wheat Planting Date Trial [PDF]

, 2012
In 2012, the University of Vermont Extension conducted a winter wheat planting date trial for the first time. As the demand for local organic wheat has risen over the last few years, UVM Extension has been trying to determine the best agronomic practices
Blair, Katie, Cummings, Erica, Darby, Heather, Harwood, Hannah, Madden, Rosalie, Monahan, Susan   +5 more
core   +2 more sources

Performance of winter wheat varieties in white clover living mulch [PDF]

, 2008
The choice of variety for agricultural systems with multiple crops may differ from the one used in sole crop because of the changes in environmental conditions brought about by interspecific plant competition. Information about varietal performance under
Hiltbrunner, Jürg, Liegdens, M.
core   +1 more source