Results 171 to 180 of about 180,604 (283)

Utilization of Fermentation Process for the Production of Novel Plant‐Based Meat Analogs: A Review of Microorganisms, Processing, and Regulations

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT The production of plant‐based meat analogues from various protein sources is an emerging application worldwide, driven by growing population and health concerns. Many microorganisms during fermentation play a crucial role in fermented plant‐based meat alternatives, together with structuring and analytical approaches in terms of nutritional ...
Fatma Beyza Özpınar, Sevda Dere, Serdar Altunay, Osman Sagdic, Enes Dertli   +4 more
wiley   +1 more source

Comparisons of real output in manufacturing [PDF]

This study is concerned with the conceptual and measurement problems which arise in comparisons of levels of per capita output and productivity in different countries.
Maddison, Angus, van Ark, Bart
core  

The Risk of Mycotoxin Contamination and Delay Harvesting on Quality and Technological Parameters of Spring Cereals

Journal of Food Science, Volume 91, Issue 5, May 2026.
ABSTRACT This study aimed to assess the risk of mycotoxin contamination and delayed harvesting on the quality and technological parameters of spring oats and triticale. Seventy‐two grain samples were collected at three stages from four randomized field replots.
Yuliia Kochiieru, Audronė Mankevičienė, Akvilė Jonavičienė, Lauksmė Merkevičiūtė‐Venslovė, Eimantas Venslovas, Roma Semaškienė, Jūratė Ramanauskienė, Karolina Lavrukaitė, Mykola Kochiieru, Jurgita Cesevičienė   +9 more
wiley   +1 more source

Comparative Study of the Properties of Wood Flour and Wood Pellets Manufactured from Secondary Processing Mill Residues. [PDF]

Polymers (Basel), 2021
Pokhrel G, Han Y, Gardner DJ.
europepmc   +1 more source

A systematic review on research trends and commercialised entomopathogenic nematodes: A global perspective

Agricultural and Forest Entomology, Volume 28, Issue 2, Page 298-313, May 2026.
Out of 136 identified EPNs, only 18 (8 Steinernema and 6 Heterorhabditis) are commercialised globally, highlighting a major gap between discovery and application. High production costs and inconsistent field efficacy are the leading obstacles to the widespread commercialisation of EPN‐based biocontrol products.
Ndivhuwo Ramatsitsi, Alen Manyevere, Mbokota Candy Khosa   +2 more
wiley   +1 more source

Effects of Wood Flour (WF) Pretreatment and the Addition of a Toughening Agent on the Properties of FDM 3D-Printed WF/Poly(lactic acid) Biocomposites. [PDF]

Molecules, 2022
Yu W, Li M, Lei W, Pu Y, Sun K, Ma Y.
europepmc   +1 more source

Improved properties of thermoplastic wood flour composites

, 1997
In this study the properties of composites made of wood flour and thermoplastics have been investigated. In order to improve the interfacial adhesion between hydrophobic and nonpolar thermoplastics and hydrophilic and polar wood flour different additives have been used as compatibilizers in composites systems.
openaire   +2 more sources

A Critical Review on Green Conversion Techniques of Biomass Waste to Value‐Added Bioproducts: Advances, Challenges, and Future Technological Strategies

GCB Bioenergy, Volume 18, Issue 5, May 2026.
This study highlights developments in cost‐effective fractionation techniques to ensure the sustainability and industrial applicability of biomass. ABSTRACT Given the depletion of fossil fuels and global concerns about environmental protection, lignocellulosic biomass is an excellent alternative candidate due to its unique combination of ...
Sunesh Narayanaperumal, Indran Suyambulingam, Divya Divakaran, P. Senthamaraikannan, Ananth Selvan, Siva Avudaiappan, Nadir Ayrilmis   +6 more
wiley   +1 more source

Biocomposites of Low-Density Polyethylene Plus Wood Flour or Flax Straw: Biodegradation Kinetics across Three Environments. [PDF]

Polymers (Basel), 2021
Zykova AK, Pantyukhov PV, Mastalygina EE, Chaverri-Ramos C, Nikolaeva SG, Saavedra-Arias JJ, Popov AA, Wortman SE, Poletto M.   +8 more
europepmc   +1 more source

Artificial Irrigation Impacts the Seasonal Occurrence of Pathogenic Leptospira in Its Wild Reservoirs in a Mediterranean Environment

Zoonoses and Public Health, Volume 73, Issue 3, Page 218-225, May 2026.
ABSTRACT Background Human activities play a significant role in the emergence of infectious diseases. We aimed to test whether artificial irrigation affects the occurrence of a zoonotic bacteria sensitive to desiccation, pathogenic Leptospira species (pathoLep), in micromammals inhabiting Mediterranean ecosystems.
Cristina Ruiz, Ruth Rodríguez‐Pastor, Cristina Escolar, Henar Alonso, Javier Millán   +4 more
wiley   +1 more source