Results 161 to 170 of about 22,476 (202)
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Applied Microbiology and Biotechnology, 1993
The degradation of [({4-O-methyl-}glucurono)arabino]xylans from rice bran, oat spelts, wheat flour, larchwood, and birchwood with two types of endo-(1,4)-β-xylanase (I and III), (1,4)-β-xylosidase, (1,4)-β-d-arabinoxylan arabinofuranohydrolase (AXH), and an acetyl xylan esterase (AE), single and in combinations was investigated.
Kormelink, F.J.M., Voragen, A.G.J.
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The degradation of [({4-O-methyl-}glucurono)arabino]xylans from rice bran, oat spelts, wheat flour, larchwood, and birchwood with two types of endo-(1,4)-β-xylanase (I and III), (1,4)-β-xylosidase, (1,4)-β-d-arabinoxylan arabinofuranohydrolase (AXH), and an acetyl xylan esterase (AE), single and in combinations was investigated.
Kormelink, F.J.M., Voragen, A.G.J.
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Association of Xylan with α-Cellulose in Jute
Nature, 1950ON account of the fact that some of the xylan in straws and hardwoods remained in the α-cellulose, Hawley and Norman1 considered it to be intimately associated with the α-cellulose. According to Astbury, Preston and Norman2, this association corresponds to the relationship between the components of a solid solution or a mixed crystal.
P B, SARKAR, A K, MAZUMDAR, K B, PAL
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Biotechnology and Genetic Engineering Reviews, 1998
Abigail C.E. Gregory +2 more
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Abigail C.E. Gregory +2 more
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Modification of Xylan via an Oxidation–Reduction Reaction
Carbohydrate Polymers, 2022Lars Evenäs, Anna Ström, Tiina Nypelö
exaly
Gut Microbial Utilization of Xylan and Its Implication in Gut Homeostasis and Metabolic Response
Carbohydrate Polymers, 2022Yadong Zhong
exaly