Results 21 to 30 of about 45,260 (207)

Analysis of a conserved cellulase transcriptional regulator reveals inducer-independent production of cellulolytic enzymes in Neurospora crassa. [PDF]

open access: yes, 2013
Cellulose is recalcitrant to deconstruction to glucose for use in fermentation strategies for biofuels and chemicals derived from lignocellulose. In Neurospora crassa, the transcriptional regulator, CLR-2, is required for cellulolytic gene expression and
Coradetti, Samuel   +2 more
core   +2 more sources

Optimization of fermentation conditions for xylanase production by engineered Pichia pastoris

open access: yes浙江大学学报. 农业与生命科学版, 2006
The optimal fermentation conditions for production of xylanase by engineered Pichia pastoris GS115-ATx in shake-flask cultivation was investigated. The results showed that the best carbon and nitrogen sources for xylanase production were bran and beef ...
LIU Ming-qi   +3 more
doaj   +1 more source

Comparative aspects of phytase and xylanase effects on performance, mineral digestibility, and ileal phytate degradation in broilers and turkeys [PDF]

open access: yes, 2020
Two experiments were performed, using broilers or turkeys, each utilizing a 3 × 2 factorial arrangement, to compare their response to phytase and xylanase supplementation with growth performance, nutrient digestibility, and ileal phytate degradation as ...
Bedford, M. R.   +3 more
core   +3 more sources

Rice straw fermentation by Schizophyllum commune ARC-11 to produce high level of xylanase for its application in pre-bleaching

open access: yesJournal of Genetic Engineering and Biotechnology, 2018
Rice straw is valuable resource that has been used as substrate for cost effective production of xylanase under solid-state fermentation by a newly isolated white rot fungi, S. commune ARC-11.
Archana Gautam   +3 more
doaj   +1 more source

Safety evaluation of the food enzyme endo-1,4-β-xylanase from genetically modified Aspergillus niger strain XYL [PDF]

open access: yes, 2017
Publisher ...
Aguilera-Gomez, Margarita   +31 more
core   +3 more sources

Torque measurement in real time during mixing and kneading of bread dough with high content of resistant maize starch and enzymes [PDF]

open access: yes, 2016
In this work, a methodology to measure torque during dough mixing in large scale was developed and the baking performance of bread dough formulated with resistant starch (RS) and enzymes was evaluated.
Altuna, Luz   +4 more
core   +1 more source

Ruminococcal cellulosome systems from rumen to human [PDF]

open access: yes, 2015
This article is protected by copyright. All rights reserved. The authors appreciate the kind assistance of Miriam Lerner (ImmunArray Ltd. Company, Rehovot, Israel) with experiments involving the MicroGrid II arrayer.
Bayer, Edward A   +11 more
core   +3 more sources

Response surface optimization of xylanase diminutive cellulase by a thermo-alkaline tolerant Trichoderma harzanium FC50 under solid state cultivation on Delonix regia pods

open access: yesJournal of Taibah University for Science, 2023
Xylanase from thermotolerant and alkaline-tolerant fungi plays a vital role in reducing chemical pollution in the bio-pulping process. This study explores the potential of Delonix regia pods for Response Surface Optimization, for the production of ...
Muinat Olanike Kazeem   +4 more
doaj   +1 more source

Effect of xylanase and α-amylase on DON and its conjugates during the breadmaking process [PDF]

open access: yes, 2017
Deoxynivalenol (DON) is one of the most frequently occurring mycotoxins in wheat crops worldwide and poses a risk to human and animal health due to its wide range of adverse effects.
Marín Sillué, Sònia   +3 more
core   +2 more sources

Effect of a combination of enzymes on the fundamental rheological behavior of bread dough enriched with resistant starch [PDF]

open access: yes, 2016
The effect of three enzymes on the fundamental rheological parameters of bread dough with high content of resistant starch (RS) was studied. The RS was added as an alternative to increase the fiber ingestion while the enzymes, to overcome the gluten ...
Altuna, Luz   +2 more
core   +2 more sources

Home - About - Disclaimer - Privacy