Results 271 to 280 of about 16,405 (291)

YAK

2017
openaire   +1 more source

Yak

2000
openaire   +1 more source

Yak milk fat globules from the Qinghai-Tibetan Plateau: Membrane lipid composition and morphological properties

Food Chemistry, 2018
Fazheng Ren, Jie Luo
exaly  

Nutrition of yak milk fat – Focusing on milk fat globule membrane and fatty acids

Journal of Functional Foods, 2021
exaly  

YAK

2008
openaire   +1 more source

Physicochemical and functional properties of gelatin extracted from Yak skin

International Journal of Biological Macromolecules, 2017
Lixin Wei, Hongtao Bi
exaly  

Differences in proteomic profiles of milk fat globule membrane in yak and cow milk

Food Chemistry, 2017
Xisheng Li
exaly  

Yakety Yak

American Entomologist, 2017
openaire   +1 more source

yak, n.

2023
openaire   +1 more source

Yak milk casein as potential precursor of angiotensin I-converting enzyme inhibitory peptides based on in silico proteolysis

Food Chemistry, 2018
Xue Han, Kai Lin
exaly