Results 61 to 70 of about 341 (145)
Search for Scutellonema bradys resistance in yams (Dioscorea spp.) [PDF]
A study to examine variability in susceptibility of yams to Scutellonema bradys and to identify possible sources of resistance in Ghanaian yam germplasm (Dioscorea spp.) for use in yam improvement programmes, particularly, in West Africa was undertaken ...
Kwoseh, C.K. +3 more
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Of the noxious nematodes associated with yams (Dioscorea spp.) in Jamaica, Pratylenchus coffeae is the only one found infesting yellow yam (D. cayenensis) edible roots affected by a dry rot called "burning." There was earlier and significantly more ...
Hutton, D. G.
core +1 more source
Faba bean (Vicia faba L.) is a crucial pulse crop extensively cultivated in the country for its contributions of proteins, carbohydrates, and economic benefits. However, its production has decreased due to fungal diseases, specifically chocolate spot (Botrytis fabae) and rust (Uromyces viciae-fabae).
Ahmed Beyan Heji +5 more
wiley +1 more source
Sesame seeds (Sesamum indicum) are considered valuable for their nutritional qualities and wide range of uses in several sectors of the global economy. Bioactive substances such as lignans, phytosterols, γ‐tocopherol, phenolic acids, flavonoids, and tryptophan which have strong anti‐inflammatory, lipid‐lowering, and antioxidant properties are present ...
Hafiza Madiha Jaffar +5 more
wiley +1 more source
Seed Yam (Dioscorea esculentum) Improvement for Income and Food Security in Northern Ghana [PDF]
A study was conducted at Dingoni in the Tolon District and Nabari in the West Mampursi District, all in the Northern Region of Ghana during the 2014 farming season to train farmers to generate high quality seed yam and create awareness among farmers on ...
A. K, Quainoo, +3 more
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Malnutrition is a threat to the society as a whole. The incorporation of under‐valorized local resources into children’s diet could be a solution to combat micronutrient deficiencies. The aim of this study was to evaluate the micronutrient composition of complementary flours formulated with the under‐valorized local resources.
Mamat Abazidi +3 more
wiley +1 more source
In African yam bean, a polyphasic approach identified Colletotrichum siamense, C. theobromicola and C. fructicola as leaf pathogens, and C. truncatum as the cause of pod and bud diseases. Abstract African yam bean (AYB; Sphenostylis stenocarpa) is an underutilized legume indigenous to Africa with great potential to enhance food security and offer ...
Olaide Mary Ogunsanya +9 more
wiley +1 more source
Investigación de los niveles críticos de pudrición seca del material de cepillado del ñame amarillo (Dioscorea Cayenesis), los beneficios de desinfectar las cabezas de Pratylechus Coffeae y de los tratamientos con nematicida después del cepillado. [PDF]
38 Páginas.Several noxious nematodes are associated with yams in Jamaica but Pratylenchus coffea is the only one found infesting yellow yam tubers affected by a dry rot called "burning".
Instituto Interamericano de Cooperación para la Agricultura (IICA) +3 more
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Champignons responsables de pourritures de l’igname Dioscorea cayenensis-rotundata variété kponan en post-récolte [PDF]
Objectif: Faire l’inventaire des champignons associés aux pourritures des tubercules d’ignames de la variété "kponan" en post-récolte.Méthodologie et résultats: Un échantillonnage a été effectué dans trois marchés du District d’Abidjan afin de collecter ...
Koutoua, Séka +2 more
core +2 more sources
Molecular and morphological characterisation of Scutellonema bradys from yam in Costa Rica and development of specific primers for its detection [PDF]
The yam nematode,Scutellonema bradys, which can cause dry rot disease of yam (Dioscoreaspp.), was recorded forthe first time from Costa Rica in four species of yam occurring in the Atlantic and north regions. Morphometric measurements fromtwo populations
Humphreys-Pereira, D. +5 more
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