Results 61 to 70 of about 19,192 (218)

Waste fat biodegradation and biomodification by Yarrowia lipolytica and a bacterial consortium composed of Bacillus spp. and Pseudomonas putida [PDF]

, 2018
Fats, oils and greases (FOGs) are a particular environmental threat. Biodegradation of FOGs is a challenge and in this study the biodegradation of waste cooking fats, namely butter and olive oil, was studied using a non-conventional yeast, Yarrowia ...
Chatzifragkou, Afroditi, Papanikolaou, Seraphim, Quilty, Brid, Tzirita, Markella   +3 more
core   +1 more source

The power of many: when genetics met yeasts and high‐throughput

Biological Reviews, EarlyView.
ABSTRACT In recent years, complex technological capabilities have evolved, driven by the need to solve complex and integrative biological questions through global analyses. New equipment allows the scaling up and automation of processes which previously were carried out on a very limited scale.
Víctor A. Tallada, Víctor Carranco
wiley   +1 more source

Development of a chemically defined medium for Yarrowia yeasts using a strategy of biological mimicry

Electronic Journal of Biotechnology
Background: The efficiency of recombinant protein production in Yarrowia lipolytica is strongly influenced by the culture medium. Complex media have limited applications because the composition is undefined and variable, whereas chemically defined media ...
Oliver Birrenbach, Peter Czermak
doaj   +1 more source

Microbial lipids and added value metabolites production by Yarrowia lipolytica from pork lard [PDF]

, 2018
Yarrowia lipolytica is a suitable microbial platform to convert low-value hydrophobic substrates into microbial oils and other important metabolites. In this work, this yeast species was used to simultaneously synthetize ex novo lipids and produce citric
Belo, Isabel, Gomes, A., Lopes, Marlene, Silva, C.   +3 more
core   +1 more source

Engineering Yarrowia lipolytica for Campesterol Overproduction

PLOS ONE, 2016
Campesterol is an important precursor for many sterol drugs, e.g. progesterone and hydrocortisone. In order to produce campesterol in Yarrowia lipolytica, C-22 desaturase encoding gene ERG5 was disrupted and the heterologous 7-dehydrocholesterol reductase (DHCR7) encoding gene was constitutively expressed.
Hao-Xing Du, Wen-Hai Xiao, Ying Wang, Xiao Zhou, Yu Zhang, Duo Liu, Ying-Jin Yuan   +6 more
openaire   +4 more sources

Synthetic Biology and Food: Applications and Prospects

Food Bioengineering, EarlyView.
Synthetic biology would provide revolutionary technological solutions to produce new food and feed components, such as artificial starch, animo acids, microbial protein, lipids, sweeteners, vitamins.
Yi‐Heng P. Job Zhang
wiley   +1 more source

In-situ and ex-situ rheometry of high density Yarrowia lipolytica broth: determination of critical concentration and impact of yeastmycelial transition [PDF]

, 2013
The specificity of microbial bioreactions which give rise to irreducible couplings with hydrodynamics and heat and mass transfers, led into complex (three phases medium) and dynamic (auto-biocatalytic reaction) systems.
Anne-Archard, Dominique, Fillaudeau, Luc, Kraiem, Hazar, Manon, Yannick   +3 more
core  

RNA interference in crop protection: opportunities and challenges during the transition to commercialization

Pest Management Science, EarlyView.
RNA interference (RNAi) technologies, host‐induced gene silencing (HIGS) and spray‐induced gene silencing (SIGS), potentially offer sustainable crop protection. However, efficacy, costs, regulatory clarity, and socio‐environmental impacts require further evaluation for broader use.
Elisabetta Sergi, Anna Narduzzo, Alessandra Di Canito, Francesco Favaretto, Luca Nerva, Walter Chitarra, Lucia Bologna, Jacopo Bacenetti, Giuliana Maddalena, Simona Masiero, Ileana Vigentini, Gabriella De Lorenzis, Silvia Laura Toffolatti   +12 more
wiley   +1 more source