Results 1 to 10 of about 6,783 (182)

Research Progress on Erythritol Production by Yarrowia lipolytica [PDF]

Shipin Kexue, 2023
Erythritol, a natural sweetener, is widely used in the food, medicinal and chemical industries because of its advantages of low calorie, good stability and high food safety.
LI Shen, MU Zhiyong, YAN Xin, AI Lianzhong, XIA Yongjun, SONG Xin, TIAN Yanjun, ZHANG Hui, NI Bin, YANG Yijin
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Yarrowia lipolytica Strains and Their Biotechnological Applications: How Natural Biodiversity and Metabolic Engineering Could Contribute to Cell Factories Improvement

Journal of Fungi, 2021
Among non-conventional yeasts of industrial interest, the dimorphic oleaginous yeast Yarrowia lipolytica appears as one of the most attractive for a large range of white biotechnology applications, from heterologous proteins secretion to cell factories ...
Catherine Madzak
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Exploring Proteomes of Robust Yarrowia lipolytica Isolates Cultivated in Biomass Hydrolysate Reveals Key Processes Impacting Mixed Sugar Utilization, Lipid Accumulation, and Degradation

mSystems, 2021
Yarrowia ...
Caleb Walker, Bruce Dien, Richard J. Giannone, Patricia Slininger, Stephanie R. Thompson, Cong T. Trinh   +5 more
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Heterologous expression of xylanase enzymes in lipogenic yeast Yarrowia lipolytica. [PDF]

PLoS ONE, 2014
To develop a direct microbial sugar conversion platform for the production of lipids, drop-in fuels and chemicals from cellulosic biomass substrate, we chose Yarrowia lipolytica as a viable demonstration strain. Y.
Wei Wang, Hui Wei, Markus Alahuhta, Xiaowen Chen, Deborah Hyman, David K Johnson, Min Zhang, Michael E Himmel   +7 more
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Effect of the use of Yarrowia lipolytica and Saccharomyces cerevisiae yeast with a probiotic in the diet of turkeys on their gut microbiota and immunity

Veterinární Medicína, 2020
An experiment was carried out to determine whether the yeast species Yarrowia lipolytica added to compound feeds for turkeys would have a more beneficial effect on their immunity and gut microflora composition than the commonly used species Saccharomyces
Anna Czech, Iwona Sembratowicz, Grzegorz Zieba   +2 more
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Phylogenomic and biochemical analysis reassesses temperate marine yeast Yarrowia lipolytica NCIM 3590 to be Yarrowia bubula

Scientific Reports, 2021
Yarrowia clade contains yeast species morphologically, ecologically, physiologically and genetically diverse in nature. Yarrowia lipolytica NCIM 3590 (NCIM 3590), a biotechnologically important strain, isolated from Scottish sea waters was reinvestigated
Prashant Gaikwad, Swanand Joshi, Akshay Mandlecha, Ameeta RaviKumar   +3 more
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Enhanced pyruvic acid yield in an osmotic stress-resistant mutant of Yarrowia lipolytica

Electronic Journal of Biotechnology, 2020
Background: Pyruvic acid (PA), a vital α-oxocarboxylic acid, plays an important role in energy and carbon metabolism. The oleaginous yeast Yarrowia lipolytica (Y. lipolytica) has considerable potential for the production of PA.
Wei Yuan, Xiaoqiong Lin, Shuang Zhong, Junren Chen, Zhao Wang, Jie Sun   +5 more
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Lipids by Yarrowia lipolytica Strains Cultivated on Glucose in Batch Cultures

Microorganisms, 2020
Oleaginous microorganisms, such as Yarrowia lipolytica, accumulate lipids that can have interesting applications in food biotechnology or the synthesis of biodiesel. Y.
Erdem Carsanba, Seraphim Papanikolaou, Patrick Fickers, Huseyin Erten   +3 more
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Safety of an extension of use of Yarrowia lipolytica yeast biomass as a novel food pursuant to Regulation (EU) 2015/2283

EFSA Journal, 2022
Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of an extension of use for Yarrowia lipolytica yeast biomass as a novel food (NF) pursuant ...
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Carmen Pelaez, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Miguel Prieto Maradona, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Josef Rudolf Schlatter, Henk vanLoveren, Reinhard Ackerl, Helle Katrine Knutsen   +26 more
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Enantiocomplementary Yarrowia lipolytica Oxidoreductases: Alcohol Dehydrogenase 2 and Short Chain Dehydrogenase/Reductase

Biomolecules, 2013
Enzymes of the non-conventional yeast Yarrowia lipolytica seem to be tailor-made for the conversion of lipophilic substrates. Herein, we cloned and overexpressed the Zn-dependent alcohol dehydrogenase ADH2 from Yarrowia lipolytica in Escherichia coli ...
Margit Winkler, Manuela Avi, Karen Robins, Gernot A. Strohmeier, Manoj N. Sonavane, Kamila Napora-Wijata   +5 more
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