Lactobacillus plantarum , the Cause of “Yeast Spots” on Olives [PDF]
Reese H. Vaughn+5 more
openalex +1 more source
Abstract This study evaluates the suitability of digestate from small mesophilic biogas plants in central Vietnam for agricultural application. Digestate samples were collected from 85 farms and analyzed for microbial contamination and elemental composition.
Hynek Roubík+7 more
wiley +1 more source
Efficient genes identification via quantitative trait loci analysis by crossbreeding of sake and laboratory yeast. [PDF]
Kanai M+9 more
europepmc +1 more source
Autophagy-deficient budding yeast cells are sensitive to freeze-thaw stress. [PDF]
James M+5 more
europepmc +1 more source
Amino Acid Composition and Amino-Terminal Sequence of Yeast Enolase
Bo G. Malmström+2 more
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RESEMBLANCE OF YEASTS IN CUTANEOUS SCRAPINGS TO HYPHOMYCETES [PDF]
Fred D. Weidman
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Is Enhancer Function Driven by Protein–Protein Interactions? From Bacteria to Leukemia
Enhancers are key regulatory elements that are conceptually conserved from bacteria to humans. Enhancer dysregulation is common in cancers, including leukemia. We argue that highly specific protein–protein interactions, including transcription factors, mediate enhancer‐promoter proximity to allow enhancer‐bound factors to directly act on RNA polymerase
Nicholas T. Crump, Thomas A. Milne
wiley +1 more source
Brewers' Yeast (<i>Saccharomyces cerevisiae</i>) Purified Functional Feed Additives Mitigate Soybean Meal-Induced Enteritis in Atlantic Salmon (<i>Salmo salar</i>) Parr. [PDF]
Momoh TA+7 more
europepmc +1 more source
Some Physiological Characters of Yeasts from Soils and Allied Habitats
Margaret E. di Menna
openalex +1 more source
Growth Inhibition of a Yeast by Uracil, and its Reversal by Arginine [PDF]
E. J. Miller, Joseph S. Harrison
openalex +1 more source