Results 301 to 310 of about 881,977 (310)

Utilisation of spent brewer's yeast for yeast extract production by autolysis: The effect of temperature

Food and Bioproducts Processing, 2008
Hasan Tanguler, Huseyin Erten
exaly  

DIY Yeast

Scientific American, 2014
openaire   +2 more sources

YEAST STRAINS

1995
WOOD PATRICIA CAROLYN, QUIRK ALAN VICTOR
openaire   +2 more sources

Chemotaxonomy of Yeasts

2011
Prillinger, H., Lopandic, K., Suzuki, M., Kock, J.L.F., Boekhout, T.   +4 more
openaire   +2 more sources

Influence of yeast growth conditions and proteolytic enzymes on the amino acid profiles of yeast hydrolysates: Implications for taste and nutrition

Food Chemistry
Sally L. Gras
exaly  

Killer Yeasts

1985
openaire   +2 more sources

Yeast and yeast-like organisms

2016
Manideepa SenGupta, Mallika Sengupta
openaire   +1 more source

Yeast ecology of Kombucha fermentation

International Journal of Food Microbiology, 2004
exaly  

Yeast packaging

2004
SMET PETER RENE ANNA, BLOMME KAREL ALFONS FRANS, VAN EETVELDE GABRIEL PETRUS   +2 more
openaire   +3 more sources

MEDIUM FOR YEASTS

2014
openaire   +3 more sources