Results 121 to 130 of about 151,601 (200)

Orange Juice as a Substrate for Milk and Water Kefir Grains: Production and Characterization of Novel Kefir-like Beverages. [PDF]

Foods
Outeiriño EB, Justel MA, Guerra NP.
europepmc   +1 more source

Determination of the peroxisomal proteome of pathogenic stage <i>Histoplasma capsulatum</i>. [PDF]

mBio
Brechting PJ, Rappleye CA.
europepmc   +1 more source

Ammonium Hydroxide Pretreatment of Sugarcane Bagasse and Corn Cob: Saccharification Enhancement and Ethanol Production by C6/C5 Cofermentations. [PDF]

ACS Omega
do Nascimento AM, Souza GFL, Pasquini D, Baffi MA.   +3 more
europepmc   +1 more source

mGem: Toxins from killer plasmids as a universal killing system in the fungal kingdom. [PDF]

mBio
Heneghan PG, Wolfe KH.
europepmc   +1 more source

Practices of Antifungal Prophylaxis Among Italian Pediatric Oncology-Hematology Centers. [PDF]

EJHaem
Colli M, Grasso A, Spadea M, Compagno F, Chiusaroli L, Muggeo P, Pancaldi A, Mura R, Onofrillo D, De Santis R, Mongelli B, Barone A, Rinieri S, Coccia P, Ricci E, Faraci M, D'Amico MR, Galaverna F, Gasperini P, Brescia L, Colombini A, Masetti R, Baccelli F, Cesaro S.   +23 more
europepmc   +1 more source

Mixed-fermentation effects of co-fermentation with <i>Hanseniaspora uvarum</i> and <i>Saccharomyces cerevisiae</i> on the flavor quality of Ziyan tea wine. [PDF]

Food Chem X
Hua Y, Ling L, Xia X, Zhao Y, Chen Y, Lin L, Xu W.   +6 more
europepmc   +1 more source

Engineering nonconventional yeasts to produce carboxylic acids: Advances and Prospects. [PDF]

Synth Syst Biotechnol
Zhang L, Fan Y, Shi W, Zhou X.
europepmc   +1 more source