Results 31 to 40 of about 33,255 (304)

Effect of "wooden breast" appearance on poultry meat quality, histological traits, and lesions characterization [PDF]

, 2017
The purposes of the study were to investigate the effects of Wooden Breast (WB) myodegeneration on poultry meat quality and to give a contribution in typing lesions morphology.
Catelli, Elena, Cecchinato, Mattia, Cullere, Marco, DALLE ZOTTE, Antonella, Puolanne, Eero, Remignon, Herv\ue9, Tasoniero, Giulia   +6 more
core   +3 more sources

Modeling the kinetics of peroxidase inactivation, colour and texture changes of Portuguese cabbage (Brassica oleracea L. var. costata DC) during UV-C light and heat blanching

International Journal of Food Studies, 2016
The effects of heat blanching and UV-C light followed by heat on Portuguese cabbage peroxidase (POD), colour and texture were studied in the temperature range of 80-95 °C.
Rui M. S. Cruz, Ana I. A. Godinho, Dilek Aslan, Necip F. Kocak, Margarida C. Vieira   +4 more
doaj   +1 more source

Cross-cultural effects of color, but not morphological masculinity, on perceived attractiveness of men's faces [PDF]

, 2012
This is the post-print version of the Article. The official published version can be accessed from the link below - Copyright @ 2012 ElsevierMuch attractiveness research has focused on face shape.
Adamo, Adamo, Brooks, Brown, Bulygina, Central Intelligence Agency, Cunningham, David I. Perrett, DeBruine, DeBruine, DeBruine, Dowling, Fink, Fink, Frederick, Goodall, Gower, Hamilton, Hill, Hong, Ian D. Stephen, Ian S. Penton-Voak, Isabel M.L. Scott, Johnston, Jones, Jones, Kokko, Komori, Koutsos, Little, Lozano, Martinkauppi, Matts, Neave, Nicholas Pound, O'Higgins, O'Toole, Paxton, Penton-Voak, Penton-Voak, Penton-Voak, Penton-Voak, Penton-Voak, Penton-Voak, Perrett, Perrett, Pound, Puts, Puts, Rhodes, Rhodes, Rhodes, Rhodes, Robins, Rohlf, Scarbrough, Scott, Scott, Shepherd, Stahl, Stephan, Stephen, Stephen, Stephen, Stephen, Tiddeman, Valentine, Vinet Coetzee, Wilcox, Zihlman   +69 more
core   +1 more source

Stability of cactus-pear powder during storage

Revista Brasileira de Engenharia Agrícola e Ambiental, 2016
The stability of cactus-pear powder, obtained by the process of spray drying for 40 days, was evaluated under controlled conditions of relative air humidity (83%) and temperature (25 and 40 °C). The whole pulp was characterized with regard to its physico-
Plúvia O. Galdino, Rossana M. F. de Figueirêdo, Alexandre J. de M. Queiroz, Pablícia O. Galdino, Tâmila K. da S. Fernandes   +4 more
doaj   +1 more source

The effect of heat ageing on color change and optical properties of bleached Chemi-Mechanical Pulp (CMP) with One and Two-stage of Sodium Hypochlorite and Hydrogen Peroxide [PDF]

تحقیقات علوم چوب و کاغذ ایران, 2019
High yield and chemi-Mechanical pulps are susceptible to oxidation-optical and thermal reactions. These reactions result discoloration and brightness reversion in pulps. In this research, chemi-mechanical pulps were selected randomly from Mazandaran pulp
ghasem asadpour, fatemeh rajabi, seyed majid zabizadeh   +2 more
doaj   +1 more source

Skin Color Cues to Human Health: Carotenoids, Aerobic Fitness, and Body Fat

Frontiers in Psychology, 2020
Colorful carotenoid ornaments are sexually selected signals of health in many species. In humans too, carotenoids could provide a perceptible cue to health as they impart an attractive yellow-orange color to skin.
David I. Perrett, Sean N. Talamas, Patrick Cairns, Audrey J. Henderson   +3 more
doaj   +1 more source

Revealing the structure of land plant photosystem II: the journey from negative‐stain EM to cryo‐EM

FEBS Letters, EarlyView.
Advances in cryo‐EM have revealed the detailed structure of Photosystem II, a key protein complex driving photosynthesis. This review traces the journey from early low‐resolution images to high‐resolution models, highlighting how these discoveries deepen our understanding of light harvesting and energy conversion in plants.
Roman Kouřil
wiley   +1 more source

Effect of Okra Plant Lifespan upon Optical Properties of Okra Fibers

Journal of Natural Fibers, 2022
The present research study has been made to identify the effect of the okra plant lifespan upon the optical appearance of the yielded fibers. 90 ± 10 days, 120 ± 10 days, and 160 ± 10 days matured crop waste were subjected to two different retting ...
P. K. Gupta, S. Maiti, Shamayita Patra, R. V. Adivarekar   +3 more
doaj   +1 more source

Mapping the evolution of mitochondrial complex I through structural variation

FEBS Letters, EarlyView.
Respiratory complex I (CI) is crucial for bioenergetic metabolism in many prokaryotes and eukaryotes. It is composed of a conserved set of core subunits and additional accessory subunits that vary depending on the organism. Here, we categorize CI subunits from available structures to map the evolution of CI across eukaryotes. Respiratory complex I (CI)
Dong‐Woo Shin, Tingting Chen, James A. Letts   +2 more
wiley   +1 more source

Male chicken thigh meat quality from fast and slow growing breeds from an organic free-range system [PDF]

, 2009
Significant effects of Genotype and Age on several of the technological meat quality attributes measured were found. In general, the meat from fast growing birds (JA) was darker, more tender, had a higher water-binding but a higher cooking loss.
Dufek, A., Horsted, K., Karlsson, H.A.
core