Results 111 to 120 of about 16,356,037 (386)

Optimization of Ultrasound-Assisted Extraction of Polyphenol Content from Zea mays Hairs (Waste)

open access: yesThe Scientific World Journal, 2020
The aim of this study was to achieve the best extraction efficiency of the hydroethanolic extract of Zea mays hairs. The impacts of ethanol concentration, extraction time, and solvent /material ratio were studied in relation to the performance of Zea ...
Sarra Aourabi   +2 more
doaj   +1 more source

Late Pleistocene to Holocene sedimentation in the Great Blue Hole (Lighthouse Reef, Belize): Results from a 30 m long core

open access: yesThe Depositional Record, EarlyView.
A 30 m long sedimentary succession at the bottom of the Belize Blue Hole represents terrestrial cenote (12.5–7.2 ka BP), restricted marine swamp (7.2–5.7 ka BP) and fully marine lagoonal phases (5.7–0 ka BP) on Lighthouse Reef carbonate platform. Post‐glacial and Holocene sea‐level rise largely controlled the sedimentological, faunal and floral changes
Eberhard Gischler   +12 more
wiley   +1 more source

Functional Characteristics of Bioactive Millet Peptides: A Comprehensive Review

open access: yesFuture Postharvest and Food, EarlyView.
The graphical abstract of this paper highlights the functional characteristics of bioactive peptides derived from millets. It is a promising ingredient and can be used in various applications in food, pharmaceuticals, and healthcare industries and possess biological functions.
Kouser Jan   +10 more
wiley   +1 more source

Ionomic and metabolic responses to neutral salt or alkaline salt stresses in maize (Zea mays L.) seedlings

open access: yesBMC Plant Biology, 2017
Soil salinity and alkalinity present a serious threat to global agriculture. However, most of the studies have focused on neutral salt stress, and the information on the metabolic responses of plants to alkaline salt stress is limited. This investigation
R. Guo   +7 more
semanticscholar   +1 more source

Maíz I (Zea mays)

open access: yes, 2014
El maíz es uno de los cultivos básicos más importantes y extendidos en todo el mundo. Constituye una de las fuentes principales de alimento de millones depersonas, sobre todo en América y Asia. Se trata de una de las primeras plantas que se domesticaron y se difundieron por todo el mundo.
Sánchez Ortega, Iván   +1 more
openaire   +1 more source

Floral Origin Determines the In Vitro Antibacterial Activity of Bee Pollen Collected From Western Oromia, Ethiopia

open access: yesFuture Postharvest and Food, EarlyView.
ABSTRACT Bee pollen has been used as a medicine and food supplement. The biological activity and nutrient composition of bee pollen depend on its floral origin. Therefore, it was aimed to determine the phenolic and flavonoid content and antibacterial activities of methanolic (99.9%) extract of bee pollens among flora. Floral origin was identified using
Ofijan Tesfaye
wiley   +1 more source

Descripción botánica del hibrido interespecífico entre Zea mays x Zea diploperennis

open access: yesSemiárida, 2020
En la Facultad de Agronomía de la Universidad Nacional de La Pampa se obtuvieron híbridos entre Zea mays L. y Zea diploperennis Litis usando a Zea mays L. como madre.
H. Troiani, H. Paccapelo, A. Golberg
doaj  

RNA-seq Analysis of Cold and Drought Responsive Transcriptomes of Zea mays ssp. mexicana L.

open access: yesFrontiers in Plant Science, 2017
The annual Zea mays ssp. mexicana L. is a member of teosinte, a wild relative of the Zea mays spp. mays L. This subspecies has strong growth and regeneration ability, high tiller numbers, high protein and lysine content as well as resistance to many ...
Xiang Lu   +6 more
semanticscholar   +1 more source

Phytochemical Contents and Bioactive Compounds in Widely Consumed Cereals, Legumes, and Vegetables in Abruzzo Region, Italy: A Critical Review

open access: yesFood Safety and Health, EarlyView.
This review aims to collect and identify cereals, legumes, and vegetables mostly consumed in the Abruzzo region from 2020 till now, pointing attention to their biological effects. ABSTRACT The Abruzzo region boasts a wide range of typical food products including cereals, legumes, and vegetables. In this context, they take part in the Mediterranean diet,
Giulia Gentile   +3 more
wiley   +1 more source

Energy Quality of Corn Biomass from Gasoline-Contaminated Soils Remediated with Sorbents

open access: yesEnergies
Soil contaminated with petroleum-derived products should be used to cultivate energy crops. One such crop is Zea mays. Therefore, a study was performed to determine the suitability of Zea mays biomass obtained from gasoline-contaminated soil for energy ...
Agata Borowik   +3 more
doaj   +1 more source

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