Results 81 to 90 of about 43,809 (255)
Larval development time, ADG, survival rate and substrate consumption were not negatively affected by the levels of mycotoxins contamination Larvae excreted most of the ingested DON and its derivatives through exuviae and frass The mycotoxin accumulation rates observed in larvae were always below the current legal limits for livestock feed Abstract ...
Valentina Candian +4 more
wiley +1 more source
Spikelet Variation in Zea Mays L.
In classifying the different varieties of Indian corn, Zea Mays, scientists have paid little attention to comparative floral morphology. Since the kernel is economically the most important part of the maize plant nearly all classifications have been based on its texture and morphology.
openaire +2 more sources
Aphids pose a serious risk to horticultural crops. Current biocontrol strategies often fail due to the poor establishment of natural enemies when aphids are scarce. We evaluated the potential of two aphidophagous predators, Micromus variegatus and Scymnus interruptus, to be used as preventive biocontrol agents, released before aphid infestation.
Jesica Pérez‐Rodríguez +3 more
wiley +1 more source
Iflaviruses in arthropods: when small is mighty
Many arthropod species harbor iflaviruses, which often cause covert (asymptomatic) infections, but may still affect host fitness. We review the impact of iflaviruses on arthropod fitness, immunity, behaviour as well as the iflavirus’ host range, transmission, tissue tropism and the interactions with other microorganisms within arthropods.
Annamaria Mattia +3 more
wiley +1 more source
Abstract Measuring directional root placement is critical for understanding plant responses to their below‐ground environment, and particularly their competing neighbours. Directional root placement is commonly measured using image analysis of roots growing in transparent pots (rhizoboxes), where the length of the root system of the target plants is ...
Ruth Gottlieb +3 more
wiley +1 more source
A short‐term flood, implemented in a field experiment with sprinkler irrigation in maize production systems, increased soil moisture levels and reduced autoclaved citrate extractable protein, an indicator of soil biological health that reflects organically bound soil nitrogen, and also corresponded to greater differential abundance of soil bacterial ...
Katherine Naasko +7 more
wiley +1 more source
Food without fire: Environmental and nutritional impacts from a solar stove field experiment
Abstract Over 80% of the population in rural Sub‐Saharan Africa relies on biomass cooking fuel, a substantial source of anthropogenic greenhouse gases. We use a field experiment in Zambia to investigate the impact of solar stoves on biomass fuel use and cooking habits.
Laura E. McCann +4 more
wiley +1 more source
ABSTRACT Based on adult morphological characters, the more than 300 species of Alpheus were divided into seven informal species groups, but some groups are not supported by molecular data. The aim here was to describe the zoea I of Alpheus bouvieri, and to do a review of the larval descriptions available in the literature, analysing whether the ...
Karmine Pasinatto +2 more
wiley +1 more source
This project was design to test the impact of putrescine and salt on different biochemical attributes [photosynthetic pigments (chlorophyll b, chlorophyll a and carotenoids), reducing and non-reducing sugars, carbohydrates, total flavonoids, total ...
HUMAIRA GUL +4 more
doaj
Maize (Zea mays L.) is one of the most demanded grain crops in the world. Currently, production has exceeded one billion tons and is increasing by 3–5% annually.
Viktor Andreevich Sokolov +4 more
doaj +1 more source

