Results 131 to 140 of about 1,710 (175)

Smartphone-based optical assays in the food safety field.

open access: yesTrends Analyt Chem, 2020
Nelis JLD   +4 more
europepmc   +1 more source

Načela utvrđivanja mikrobiološke kakvoće zraka [PDF]

open access: yes, 2001
Ivan Mijaković   +4 more
core   +1 more source

Az árukukorica növényvédelme [PDF]

open access: yes, 2009
Fischl, G.   +3 more
core  
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Zearalenone production in barley

Annals of Applied Biology, 1975
SUMMARY A plot of barley cv. Golden Promise was sprayed with an isolate of Fusarium culmorum known to produce zearalenone, an oestrogenic toxin. The grain was harvested and stored under conditions that were known to induce toxin production in sterilized grain inoculated with the same strain. Toxin was not found in the harvested grain but appeared 20
V J, Gross, J, Robb
openaire   +2 more sources

Microbial cleavage of zearalenone

Xenobiotica, 1988
1. Zearalenone, a fungal oestrogenic compound, was subjected to microbial transformation studies. Preliminary screening with 150 fungal species showed that Gliocladium roseum was capable of metabolizing zearalenone in 80-90% yields. 2. Large-scale fermentation with G. roseum produced a 1:1 mixture of 1-(3,5-dihydroxyphenyl)-10'-hydroxy-1-undecen-6'-one
S, el-Sharkawy, Y J, Abul-Hajj
openaire   +2 more sources

Transformation of zearalenone to zearalenone-sulfate by Aspergillus spp.

World Mycotoxin Journal, 2010
The primary goal of this research was to assess the biotransformation of zearalenone (ZEA), an oestrogenic mycotoxin, into ZEA-sulfate by some Aspergillus section Nigri isolates. A. niger isolates were shown to be able to convert ZEA after 72 h of incubation at different ZEA concentrations (5 to 150 µg/ml).
G. Jard   +6 more
openaire   +1 more source

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