Results 131 to 140 of about 1,710 (175)
Mycotoxin Cocktail in the Samples of Oilseed Cake from Early Maturing Cotton Varieties Associated with Cattle Feeding Problems. [PDF]
Yunus AW, Sulyok M, Böhm J.
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Smartphone-based optical assays in the food safety field.
Nelis JLD +4 more
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Načela utvrđivanja mikrobiološke kakvoće zraka [PDF]
Ivan Mijaković +4 more
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Food Safety Aspects of Breeding Maize to Multi-Resistance against the Major (Fusarium graminearum, F. verticillioides, Aspergillus flavus) and Minor Toxigenic Fungi (Fusarium spp.) as Well as to Toxin Accumulation, Trends, and Solutions-A Review. [PDF]
Mesterhazy A.
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Zearalenone production in barley
Annals of Applied Biology, 1975SUMMARY A plot of barley cv. Golden Promise was sprayed with an isolate of Fusarium culmorum known to produce zearalenone, an oestrogenic toxin. The grain was harvested and stored under conditions that were known to induce toxin production in sterilized grain inoculated with the same strain. Toxin was not found in the harvested grain but appeared 20
V J, Gross, J, Robb
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Microbial cleavage of zearalenone
Xenobiotica, 19881. Zearalenone, a fungal oestrogenic compound, was subjected to microbial transformation studies. Preliminary screening with 150 fungal species showed that Gliocladium roseum was capable of metabolizing zearalenone in 80-90% yields. 2. Large-scale fermentation with G. roseum produced a 1:1 mixture of 1-(3,5-dihydroxyphenyl)-10'-hydroxy-1-undecen-6'-one
S, el-Sharkawy, Y J, Abul-Hajj
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Transformation of zearalenone to zearalenone-sulfate by Aspergillus spp.
World Mycotoxin Journal, 2010The primary goal of this research was to assess the biotransformation of zearalenone (ZEA), an oestrogenic mycotoxin, into ZEA-sulfate by some Aspergillus section Nigri isolates. A. niger isolates were shown to be able to convert ZEA after 72 h of incubation at different ZEA concentrations (5 to 150 µg/ml).
G. Jard +6 more
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