Results 11 to 20 of about 204 (149)
Results of mycological and mycotoxicological investigations of corn-based feed for dairy cow diet [PDF]
Veterinarski Glasnik, 2011 In this study, fungal contamination was determined as well as total aflatoxin B1(AB1), ochratoxin A (OTA) and zearalenon (ZEA) levels in corn-based feed samples obtained from four different farms in Serbia (n=35) during one year. Mycotoxins were
Škrinjar Marija +5 more
doaj +1 more source
The efficacy and safety of high‐pressure processing of food
EFSA Journal, Volume 20, Issue 3, March 2022., 2022 Abstract High‐pressure processing (HPP) is a non‐thermal treatment in which, for microbial inactivation, foods are subjected to isostatic pressures (P) of 400–600 MPa with common holding times (t) from 1.5 to 6 min. The main factors that influence the efficacy (log10 reduction of vegetative microorganisms) of HPP when applied to foodstuffs are ...
EFSA Panel on Biological Hazards (BIOHAZ Panel) +27 more
wiley +1 more source
The clinical and pathomorphological diagnosis of mycotoxicosis in different swine categories [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2009 The issue of mycotoxins and mycotoxicosis in veterinary medicine is directly connected to the usage of mouldy and/or adversely stored grains (corn, wheat, barley) used in animal feed.
Prodanov Jasna Z. +5 more
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Mycological and mycotoxicological analysis of a herb (oregano) used in meat industry [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2005 Raw materials used in meat industry can be contaminated with toxigenic moulds and mycotoxins. Such raw materials present a source of contamination of final products with these compounds.
Janković Vesna V. +3 more
doaj +1 more source
Food and Chemical Toxicology, 2020 Zearalenone (ZEA), α-zearalenol (α-ZEL) and β-zearalenol (β-ZEL) (ZEA's metabolites) are co/present in cereals, fruits or their products. All three with other compounds, constitute a cocktail-mixture that consumers (and also animals) are exposed and never entirely evaluated, nor in vitro nor in vivo.
Fojan Agahi +3 more
openaire +2 more sources
Yaygın Mikotoksinler: Aflatoksinler, Okratoksin A, Fumonisinler, Deoksinivalenol ve Zearalenon
Ankara Sağlık Bilimleri Dergisi, 2023 Mikotoksinler özellikle Aspergillus, Penicillium ve Fusarium cinsi mantarlar tarafından sentezlenen düşük moleküler ağırlığa sahip ikincil metabolitlerdir.
Öykü Toptaş, Gonca Erköse Genç
doaj +1 more source
Establishment of an Indirect Competitive ELISA for Zearalenone
Shipin gongye ke-ji, 2022 In this study, an indirect competitive ELISA (ic-ELISA) was developed for the detection of zearalenone in corn flour. The optimal working concentration of antigen and monoclonal antibody was determined by chessboard method.
Song TANG +7 more
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Microbiological and Toxicological Evaluation of Fermented Forages
Agriculture, 2022 Several feed preservation methods can ensure lower mycotoxin contamination levels enter the food life cycle, and a relatively common wet preservation method of forage plant materials is fermentation.
Cintia Adácsi +5 more
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Presence of moulds and mycotoxins in spices [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2005 In this paper there are presented the results of mycologic and mycotoxicologic analysis of seven spices which are being used for production of meat products. Using standard mycologic methods, in all the tested samples, we noticed a presence of moulds. By
Karan Dragica D. +4 more
doaj +1 more source
Mycotoxicological monitoring. Part 1. Complete mixed feed for pigs and poultry (2009–2018)
Ветеринария сегодня, 2020 Results of the ten-year annual mycotoxicological testing of complete mixed feeds for pigs and poultry submitted by holdings and processing establishments located in the Northwestern, Central, Southern, Volga and Ural Federal Districts are presented ...
G. P. Kononenko +2 more
doaj +1 more source