Comparative properties of Amazonian oils obtained by different extraction methods. [PDF]
Molecules, 2011 Ferreira BS +7 more
europepmc +1 more source
Controle do escurecimento emzimático em maçãs cvs. Fuji e gala minimamente processadas. [PDF]
, 2014 FLORES CANTILLANO, R. F. +2 more
core
Aplicación de la tecnología NIRS para su uso en programas de mejora de la calidad en pimiento [PDF]
, 2014 Toledo Martín, Eva María
core +1 more source
Bacteriocin production by Lactobacillus plantarum AMA-K isolated from Amasi, a Zimbabwean fermented milk product and study of the adsorption of bacteriocin AMA-K TO Listeria sp. [PDF]
Braz J Microbiol, 2008 Todorov SD.
europepmc +1 more source
Teor de compostos fenólicos e atividade antioxidante em mãças cv. fuji minimamente processadas e tratadas com antioxidantes após armazenamento em câmara fria. [PDF]
, 2014 FLORES CANTILLANO, R. F. +4 more
core
The efficacy of vitamin C supplementation on reducing total serum cholesterol in human subjects: a review and analysis of 51 experimental trials. [PDF]
J Chiropr Med, 2006 McRae MP.
europepmc +1 more source
EFFECT OF ASCORBIC ACID ON RHEUMATOID SYNOVIAL FLUID. [PDF]
Ann Rheum Dis, 1964 ABRAMS E, SANDSON J.
europepmc +1 more source
Cortisone-ascorbic acid interaction and the pathogenesis of amyloidosis; mechanism of action of cortisone on mesenchymal tissue. [PDF]
Ann Rheum Dis, 1952 TEILUM G.
europepmc +1 more source