Results 121 to 129 of about 2,589 (129)
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Physicochemical characteristics and fatty acid profile of beef in Northeastern Mexico: grazing vs feedlot systems

CYTA - Journal of Food, 2020
Omar Hernández-Mendo   +2 more
exaly  

Ácidos grasos trans y ácido linoleico conjugado en alimentos: origen y propiedades biológicas

Nutricion Hospitalaria, 2018
Manuela Juarez   +2 more
exaly  

Conjugated linoleic acid content in selected Mexican beef and dairy products

CYTA - Journal of Food, 2012
Erasmo Herman-Lara   +2 more
exaly  

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