Results 221 to 230 of about 996,015 (243)

Traditional Uses, Phytochemistry, and Multi‐Target Pharmacological Activities of Senna alexandrina

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
Senna alexandrina is a medicinally important plant with documented use across Traditional Chinese, Islamic, Ayurvedic, and Unani medicine systems. Phytochemical investigations have yielded 219 characterized compounds, predominantly anthraquinones, flavonoids, and polysaccharides, distributed across leaves, pods, and aerial parts.
Diana Afrina Rella, Khai‐Lin Hew, Yeun‐Mun Choo   +2 more
wiley   +1 more source

Rational design of naphtho[2,3-<i>d</i>]imidazole-4,9-dione-linked 1,3,4-oxadiazoles as α-amylase inhibitors supported by QSAR, docking, molecular dynamics, and ADME approaches. [PDF]

RSC Adv
Devi M, Kumar P, Singh R, Sindhu J, Kumar A, Lal S, Singh D, Kumar H.   +7 more
europepmc   +1 more source

Anti‐Inflammatory Activity of Cotula cinerea Essential Oil: Integrated Chemical, In Vivo, Histological, and Computational Evaluation

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
Cotula cinerea essential oil was chemically profiled and evaluated in an exploratory in vivo model with histological assessment, while computational analyses generated hypotheses for interactions of selected constituents with COX‐2 and BSA. The predictive findings require direct experimental validation. ABSTRACT The anti‐inflammatory activity of Cotula
Habiba Haddad, Mohammed Larbi Benamor, Yahia Bekkar, Ouafa Boudebia, Salah Neghmouche Nacer, Elhafnaoui Lanez, Aicha Adaika, Taher M. Abdelhameed, Lazhar Bechki, Touhami Lanez, Stefania Garzoli   +10 more
wiley   +1 more source

α-Amylase in Aspergillus oryzae-fermented rice promotes the growth of human symbiotic Faecalibacterium Prausnitzii. [PDF]

Sci Rep
Nakayama-Imaohji H, Tada A, Ogiwara S, Munyeshyaka E, Tabassum N, Mori T, Fujikawa R, Suzuki K, Kuwahara T.   +8 more
europepmc   +1 more source

Chemical Composition and Multi‐Target Bioactivity of Salvia sclarea L. Essential Oil From the Algerian Edough Massif: Antimicrobial, Enzyme‐Inhibitory, and Molecular Docking Studies

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
Salvia sclarea essential oil from the Algerian Edough Massif is characterized by a linalyl anthranilate/linalool‐rich chemotype and exhibits antimicrobial, antibiofilm, antioxidant, anti‐inflammatory, acetylcholinesterase, and α‐amylase inhibitory activities.
Manel Lina Djendi, Chahrazed Benzaid, Ali Dekir, Houssem Chenna, Fouzia Trea, Sarah Rahal, Lina Raghad Klaiaia, Sağlam Kübra   +7 more
wiley   +1 more source

LC-MS/MS-based metabolomic profiling of Syzygium cumini (L.) Skeels identifies key phytochemicals associated with α-amylase inhibition and antioxidant activity. [PDF]

Sci Rep
Kumar A, Singh K, Prakash J, Goswami AK, Patel VB, Singh AK, Yadav Y, Ingole AD, Sagore B.   +8 more
europepmc   +1 more source

Phytochemical Characterization and Biological Activity of Stachys pinardii Extracts

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
Ultrasound‐assisted methanol and aqueous extracts of Stachys pinardii are comparatively evaluated for phytochemical composition and biological activities. Solvent polarity markedly influences phenolic profiles and bioactivity. Although the methanolic extract contains higher total phenolics, the aqueous extract exhibits superior antioxidant and enzyme ...
Zeyneb Karakus, Cengiz Sarikurkcu, Arzuhan Sihoglu   +2 more
wiley   +1 more source

New benzoxanthenone and benzanthrone derivatives from Tricholaena teneriffae L. roots: structure elucidation, α-amylase inhibitory activity and molecular docking studies. [PDF]

BMC Chem
Keskes H, Dhouib I, Khdhiri E, Ammar H, Abou Dib A, Renault JH, Allouche N, Khemakhem B, Ben Salah H.   +8 more
europepmc   +1 more source

Polyphenols as Natural Therapeutics for Dental Infections and Oral Inflammation: Mechanisms and Clinical Perspectives

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
Polyphenol‐rich plant extracts provide natural immunomodulatory protection for oral health through complementary antioxidant, antibacterial, and anti‐inflammatory actions. Their potential to reduce harmful microbial activity and inflammation highlights the promise of dietary polyphenols as a natural strategy for maintaining oral health and preventing ...
Deepa Subramanian, Divya Krishnamoorthi, Gowtham Kannan, Benedict Mathews Paul   +3 more
wiley   +1 more source

Phytochemical Profile and α-Amylase Inhibitory Activity of Pomegranate Peel Extract: An In Silico and In Vitro Investigation. [PDF]

Food Sci Nutr
Thapa S, Pandey D, Biradar MS, Arora M, Varghese SA, Elias A, Mujeeb Shaheen A, Metri SM, Sadik S, Nagaraja S, Gote S, Pandey B.   +11 more
europepmc   +1 more source