Results 301 to 310 of about 975,489 (310)
Some of the next articles are maybe not open access.

The inhibitory effects of flavonoids on α-amylase and α-glucosidase

Critical Reviews in Food Science and Nutrition, 2020
Qiang Huang
exaly  

α-Glucosidase inhibition by luteolin: Kinetics, interaction and molecular docking

International Journal of Biological Macromolecules, 2014
Guowen Zhang, Junhui Pan
exaly  

Inhibitory effect of phloretin on α-glucosidase: Kinetics, interaction mechanism and molecular docking

International Journal of Biological Macromolecules, 2017
Lin Han, Qiang Peng, Ding Li
exaly  

Investigation the interaction between procyanidin dimer and α-glucosidase: Spectroscopic analyses and molecular docking simulation

International Journal of Biological Macromolecules, 2019
Jun Chen   +2 more
exaly  

Inhibitory mechanism of two allosteric inhibitors, oleanolic acid and ursolic acid on α-glucosidase

International Journal of Biological Macromolecules, 2018
Xing Hu, Guowen Zhang, Deming Gong
exaly  

Immobilization of β-glucosidase and its aroma-increasing effect on tea beverage

Food and Bioproducts Processing, 2010
Erzheng Su, Tao Xia, Liping Gao
exaly  

P VIII.19 Meiotic instability of the human minisatellite CEB1 in yeast

Mutation Research - Fundamental and Molecular Mechanisms of Mutagenesis, 1997
exaly  

Home - About - Disclaimer - Privacy