Results 211 to 220 of about 41,186 (264)

Effects of Probiotic Supplementation on Symptoms and Microbiome Characteristics in Patients With Non‐Celiac Gluten/Wheat Sensitivity: A Randomized Controlled Double‐Blind Trial

Food Frontiers, Volume 7, Issue 2, March 2026.
This randomized, double‐blind, placebo‐controlled trial demonstrated that probiotic supplementation in individuals with non‐celiac gluten/wheat sensitivity improved tolerance to gluten reintroduction in nearly half of participants. The effect was associated with beneficial shifts in gut microbiome composition and function, including enhanced microbial ...
Ilario Ferrocino, Valentina Ponzo, Ilaria Goitre, Fulvia Trapani, Chiara Emilia Cordero, Enrica Favaro, Sergio Riso, Fabio Dario Merlo, Lucia Fransos, Fulvia Marengo, Mauro Bruno, Andrea Evangelista, Luca Cocolin, Ezio Ghigo, Simona Bo   +14 more
wiley   +1 more source

Global profiling of α-glucosidase inhibitors from Citri Reticulatae Pericarpium based on affinity ultrafiltration screening coupled with UPLC-ESI-Orbitrap-MS method. [PDF]

PLoS One
Wang H, Yin Q, Lin Z, Ma Q, Zhang Z, Jia J.   +5 more
europepmc   +1 more source

Upcycling Agricultural By‐Product: Therapeutic Potential of Oriental Melon Stem (Cucumis melo var. makuwa) in Treating Obesity and Fatty Liver via Enhanced Thermogenesis

Food Frontiers, Volume 7, Issue 2, March 2026.
This study proposes the upcycling of oriental melon (Cucumis melo var. makuwa) stems, typically discarded as agricultural waste, into a bioactive extract with functional potential. CMSE ameliorates high‐fat‐diet‐induced obesity and fatty liver, contributing to the restoration of metabolic health by enhancing the expression of thermogenesis‐related ...
Myeong‐Jin Kim, Ji Yun Van, Su‐Yeon Park, Ji Young Hwang, Yerin Seong, Yeo Jin Park, Seokmin Lee, Bo‐mi Ryu, Joo Yun Jun, Won‐Kyo Jung, Bonggi Lee   +10 more
wiley   +1 more source

Comparative efficacy of novel mono- and di-azomethine clubbed schiff bases against α-glucosidase and human bacterial pathogens: <i>in vitro</i>, molecular docking, and MD simulations. [PDF]

RSC Adv
Taj A, Kalsoom I, Zaidi A, Ali M, Ahmed MM, Ahmed AM, Tasqeeruddin S, Zubair M, Begum S, Khan A, Bukhari SM, Al-Harrasi A.   +11 more
europepmc   +1 more source

Global Research Trends in Dietary Polyphenols for Preventing Non‐Communicable Chronic Diseases: A Bibliometric Study

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
This graphical abstract summarizes a bibliometric study on dietary polyphenols for preventing non‐communicable chronic diseases. It shows publication growth from 1998 to 2024, highlights core themes (oxidative stress, inflammation) and hotspots (metabolic syndrome, gut microbiota), and outlines future priorities like long‐term human studies.
Xinjiang Huang, Pengyuan Kang, Haiying Chen, Jie Li, Jie Liu   +4 more
wiley   +1 more source

Oleanane-Type Glycosides with α-Glucosidase Inhibitory Activity from <i>Chenopodium serotinum</i> L., an Everlasting Wild Vegetable. [PDF]

J Agric Food Chem
Chen CY, Ho SL, Tsai SF, Liu JF, Lee SS, Chang CC.   +5 more
europepmc   +1 more source

Recent Advances in Plant‐Based Dairy Alternatives: Technological Innovations, Nutritional Enhancement, Sustainability, and Consumer Perspectives

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
Plant based beverages (PBBs) Raw materials (cereals, nuts, legume, seed and tuber) Market increase: 30 billion USD in 2023 to 160 billion USD by 2030 Protein: cow, quinoa, soy, and a chickpea > 3g Carbohydrate: ↑quinoa, coconut, chickpea, and rice milk Fat: ↑coconut and sesame milk Authentication technologies (For fraud prevention (almonds, pistachios,
Nabeel Ashraf, Zunaira Arshad, Ahmad Din, Huma Bader Ul Ain, Esther Ugo Alum, Tabussam Tufail   +5 more
wiley   +1 more source

Dual α-amylase and α-glucosidase inhibition by 1,2,4-triazole derivatives for diabetes treatment. [PDF]

Sci Rep
Marzouk MA, Mahmoud EM, Shehab WS, Fawzy SM, Mohammed SM, Abdel-Razek MA, Khedr GE, Elsayed DA.   +7 more
europepmc   +1 more source

Salvadora persica Fruit Methanolic Extract, Nutritional Profiling, Therapeutic Potential in High‐Fat Diet‐Induced Hyperlipidemic Rats: In Vivo, In Vitro, and In Silico Approaches

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
Salvadora persica methanolic extract exhibited strong antioxidant, hypolipidemic, and hypoglycemic effects in high‐fat diet‐induced hyperlipidemic rats. In vitro antioxidant assays, GC–MS profiling, and in vivo studies confirmed improvements in the lipid profile and in markers of oxidative stress, liver, and kidney function.
Nudrat Khursheed, Mostafa A. Abdel‐Maksoud, Salman Alrokayan, Khurram Afzal, Muhammad Naeem Zubairi, Muhammad Tauseef Sultan, Asad Abbas, Hassan Raza, Ahmad Mujtaba Noman, Heba A. S. El‐Nashar, Mohammad S. Mubarak   +10 more
wiley   +1 more source

Design, synthesis, and evaluation of triazolo[1,5-a]pyridines as novel and potent α‑glucosidase inhibitors. [PDF]

Sci Rep
Peytam F, Foroumadi P, Gulcan HO, Norouzbahari M, Mojtabavi S, Faramarzi MA, Ghasemi F, Torabi M, Bameri B, Barazandeh Tehrani M, Firoozpour L, Foroumadi A.   +11 more
europepmc   +1 more source