Proteomic Analysis of Cervicovaginal Fluid for Diagnostic Endometriosis Biomarker Discovery
ABSTRACT Purpose Endometriosis is a prevalent inflammatory condition characterised by the presence of endometrial‐like tissue outside the uterus and is associated with significant challenges, including diagnostic delays and continued reliance on laparoscopy.
Emily S. J. Paterson +7 more
wiley +1 more source
Discovery of Inhibitory Active Ingredients for α-Amylase and α-Glucosidase from Raspberry (<i>Rubus idaeus</i> L.) Stems and Leaves Guided by Affinity Ultrafiltration and UPLC-QTOF-MS/MS. [PDF]
Zhao W, Yang P, Chen M, Gu D, He D.
europepmc +1 more source
Enhancing soil health through no‐till, cover crops, and compost: A 5‐year field study
Abstract The capacity of soil management systems to conserve and promote soil health is crucial for its sustainability. While the effects of individual soil management practices on soil health receive considerable attention, their combined effects remain understudied. This paper presents the results of a 5‐year field experiment designed to evaluate the
Daniel Růžička +5 more
wiley +1 more source
Dual α-amylase and α-glucosidase inhibition by 1,2,4-triazole derivatives for diabetes treatment. [PDF]
Marzouk MA +7 more
europepmc +1 more source
Phosphorus gradient yields threshold MAOC response governed by microbial and stoichiometric controls
Read the free Plain Language Summary for this article on the Journal blog. Abstract Phosphorus (P) availability is a key factor that mediates the formation of mineral‐associated organic carbon (MAOC) in soils, yet reported responses to P fertilization are often inconsistent.
Yun Liang +5 more
wiley +1 more source
Design, synthesis, and evaluation of triazolo[1,5-a]pyridines as novel and potent α‑glucosidase inhibitors. [PDF]
Peytam F +11 more
europepmc +1 more source
Use of E-Books among students of science discipline at University of Mysore: a study [PDF]
Manjula, P. +3 more
core
Gap Analysis of Metabolic Conversions of Off‐Flavors and Antinutrients in Plant‐Based Substrates
ABSTRACT To drastically reduce the carbon footprint of the food production chain, a major shift towards alternatives to conventional meat and dairy products is required. The use of plant‐based proteins is a promising route, but it also comes with challenges: Plant‐based proteins often contain antinutritional factors and off‐flavors, which can ...
Robin I. Kuijpers +16 more
wiley +1 more source
Global profiling of α-glucosidase inhibitors from Citri Reticulatae Pericarpium based on affinity ultrafiltration screening coupled with UPLC-ESI-Orbitrap-MS method. [PDF]
Wang H +5 more
europepmc +1 more source
ABSTRACT This review addresses the processing aspects and integrates in vitro and in vivo findings to highlight the various health benefits of indigenous fermented fish products from different regions of the world. Across Asia, Africa, and Northern Europe, fermented fish holds cultural significance, with each region boasting unique varieties shaped by ...
Banlambhabok Khongthaw +6 more
wiley +1 more source

