Results 101 to 110 of about 1,494 (149)

Research progress and application of microbial origin naringinase [PDF]

, 2013
柚皮苷是影响柚子汁品味的最主要因素,柚苷酶具有将柚皮苷分解为普鲁宁、鼠李糖、葡萄糖和柚皮素等物质的功能,并且这些物质已广泛用于制药和饮料行业。本文介绍了近年来国内外微生物来源的柚苷酶的研究、酶学特性、酶活测定、结构与功能等,表明细菌来源的柚苷酶最适温度为37~70℃,最始PH值为4.5~8.0;真菌来源的柚苷酶最适温度为30~75℃,最始PH值为4.0~11.0。介绍了柚苷酶及其相关产物在食品、饮料和制药工业中的应用进展,发现柚苷酶不仅具有脱苦的作用,还对人类的身体健康具有重要作用。展望了今后的研究方向,
张林河, 方柏山
core  

Characterization of α-L-Rhamnosidase and β-D-Glucosidase Subunits of Naringinase Immobilized on a Magnetic Polysaccharide Carrier. [PDF]

Int J Mol Sci
Bodakowska-Boczniewicz J, Garncarek Z.
europepmc   +1 more source

A spectrophotometric method for high-throughput screening of α-l-rhamnosidase activity on rutin coupled with a β-d-glucosidase assay. [PDF]

3 Biotech, 2019
Li BC, Peng B, Zhang T, Li YQ, Ding GB.
europepmc   +1 more source

Biotransformation of Sophorabioside in the Fruits and Small Branches of Sophora japonica into Sophoricoside Using α-L-Rhamnosidase from Chloroflexus aurantiacus. [PDF]

J Microbiol Biotechnol
Kang SH, Kim YS, Lee H, Shin KC.
europepmc   +1 more source

Characterization of a glycoside hydrolase family 78 α-l-rhamnosidase from Bacteroides thetaiotaomicron VPI-5482 and identification of functional residues. [PDF]

3 Biotech, 2018
Li B, Ji Y, Li Y, Ding G.
europepmc   +1 more source

Enhancing the thermostability of α-L-rhamnosidase from Aspergillus terreus and the enzymatic conversion of rutin to isoquercitrin by adding sorbitol. [PDF]

BMC Biotechnol, 2017
Ge L, Chen A, Pei J, Zhao L, Fang X, Ding G, Wang Z, Xiao W, Tang F.   +8 more
europepmc   +1 more source

Advancements in the Biotransformation and Biosynthesis of the Primary Active Flavonoids Derived from Epimedium. [PDF]

Molecules, 2023
Zhang X, Tang B, Wen S, Wang Y, Pan C, Qu L, Yin Y, Wei Y.   +7 more
europepmc   +1 more source

Hospital Pharmacy [PDF]

, 2010
三村 泰彦, 中川 洋子, 丸山 千春, 加藤 敦, 小林 馨, 小野 彩子, 山之内 恒昭, 布谷 真子, 村崎 善之, 格谷 美奈子, 渡部 有貴, 窪田 佳代子, 足立 伊佐雄, 近岡 伸悟, 阿部 充伸, 須佐 充, 高木 昭佳   +16 more
core   +1 more source

Genomic characterization of plant cell wall degrading enzymes and in silico analysis of xylanses and polygalacturonases of Fusarium virguliforme [PDF]

, 2016
Craig R. Yendrek, Glen L. Hartman, Gustavo Caetano-Anolles, Hao-Xun Chang   +3 more
core   +1 more source

The structure of a Streptomyces avermitilis α-L-rhamnosidase reveals a novel carbohydrate-binding module CBM67 within the six-domain arrangement. [PDF]

J Biol Chem, 2013
Fujimoto Z, Jackson A, Michikawa M, Maehara T, Momma M, Henrissat B, Gilbert HJ, Kaneko S.   +7 more
europepmc   +1 more source