Effects of meat-based, meat-based with α-tocopherol, and pesco-vegetarian diets on biomarkers associated with colorectal cancer risk: a randomized behavioral intervention trial. [PDF]
Dinu M +16 more
europepmc +1 more source
Production of α-Tocopherol-Chitosan Nanoparticles by Membrane Emulsification. [PDF]
Trombino S +4 more
europepmc +1 more source
Phenolic Compounds: From Traditional Uses to Innovative Applications and Everything in Between
This review deals with many aspects related to the study of phenolic compounds, starting with advances in extraction, detection, and quantification methods, going through bioavailability, bioactivity, and beneficial health properties, and discussing antioxidant and antimicrobial uses and mechanisms.
Marcela de Sá Barreto da Cunha +5 more
wiley +1 more source
Synthesis and Trapping of the Elusive <i>Ortho</i>-Iminoquinone Methide Derived from α-Tocopheramine and Comparison to the Case of α-Tocopherol. [PDF]
Patel A, Rosenau T.
europepmc +1 more source
In Vitro and In Silico Study on the Molecular Encapsulation of α-Tocopherol in a Large-Ring Cyclodextrin. [PDF]
Sangkhawasi M +8 more
europepmc +1 more source
Adding mountain mint (Ziziphora clinopodioides Lam.) to diet of laying quails resulted in the production of elongated eggs, improved blood lipid profiles and immune responses. ABSTRACT Background Mountain mint (MM), a traditional herbal remedy, has garnered attention for its potential benefits on poultry health and productivity.
Ahmad Hassanabadi +2 more
wiley +1 more source
Anti-acne potential of <i>Haematococcus pluvialis</i>: GC-MS profiling and antibacterial activity of n-hexadecanoic acid and α-tocopherol. [PDF]
Hudaidah S +7 more
europepmc +1 more source
Co-Encapsulation of Curcumin and α-Tocopherol in Bicosome Systems: Physicochemical Properties and Biological Activity. [PDF]
Vergara D +6 more
europepmc +1 more source

