Scientific Opinion on Flavouring Group Evaluation 210, Revision 1 (FGE.210Rev1): Consideration of genotoxic potential for ?,?-unsaturated alicyclic ketones and precursors from chemical subgroup 2.4 of FGE.19 [PDF]
The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of the European Food Safety Authority was requested to evaluate the genotoxic potential of 13 flavouring substances in Flavouring Group Evaluation 210 (FGE.210) and one ...
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
core +3 more sources
Safety and efficacy of a feed additive consisting of a tincture derived from the leaves of <i>Ocimum basilicum</i> L. (basil tincture) for use in all animal species (FEFANA asbl). [PDF]
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of a tincture from the leaves of Ocimum basilicum L. (basil tincture) when used as a sensory additive in feed and in water for drinking for all animal species. The product is a ■■■■■ solution, with a dry matter content of
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +23 more
europepmc +2 more sources
Polychloroalicyclic Ketones as Promoters for Crosslinking Polymers
Polychloroalicyclic ketones are chlorine liberating compounds which in combination with activators and coagents promote crosslinking of saturated and unsaturated polymers. One of the most active ketone is octachloro-3-cyclohexen-l-one (OCTA).
E. Morita
core +1 more source
Safety and efficacy of a feed additive consisting of a tincture derived from the flowers of <i>Lavandula angustifolia</i> Mill. (lavender tincture) for use in all animal species (FEFANA asbl). [PDF]
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of a tincture from the flowers of Lavandula angustifolia Mill. (lavender tincture) when used as a sensory additive in feed and in water for drinking for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +23 more
europepmc +2 more sources
Synthesis of 2-Thio-Δ4-Thiazolines as Possible Fungicides
Department of Chemistry, Ravenshaw College, Cuttack Manuscript received 6 March 1972; revised 11 July 1972; accepted 7 May 1973 Seven ammonium dithio-carbamates prepared from aniline, \(p\)-toluidine, \(p\)-chloroaniline, pbromoardline, \(p ...
B. C. DASH +4 more
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Scientific Opinion on Flavouring Group Evaluation 212, Revision 2 (FGE.212Rev2): ?,?-Unsaturated alicyclic ketones and precursors from chemical subgroup 2.6 of FGE.19 [PDF]
The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of the European Food Safety Authority was requested to evaluate the genotoxic potential of 24 flavouring substances from subgroup 2.6 of FGE.19 in the Flavouring Group ...
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
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Alumina-assisted reduction of carbonyl compounds with sodium borohydride in hexane
A broad range of aliphatic, alicyclic, and aromatic ketones and aldehydes underwent smooth reduction with a combination of common, inexpensive laboratory reagents, sodium borohydride and chromatographic neutral alumina, in hexane to afford the ...
Masao Hirano +2 more
core +1 more source
Catalytic Hydrogenation of Lignin-Derived Aromatics With Rhodium Oxide in Water [PDF]
Catalytic arene hydrogenation offers a direct pathway to saturated carbocycles. It can also be exploited to upgrade lignin-derived aromatics. We have found that one of the most easily available rhodium compounds, rhodium(III) oxide, (Rh2O3), is a highly ...
Williams, S +8 more
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Thiols in Natural Organic Matter: Molecular Forms, Acidity, and Reactivity with Mercury(II) from First-Principles Calculations and HR-XANES Spectroscopy [PDF]
International audienceThiol functional groups in natural organic matter form strong complexes with Hg(II) and other soft metal cations, and therefore are an important component of sulfur and metal cycling in the environment. However, characterizing thiol
Manceau, Alain +3 more
core +1 more source
Toward Sustainability: Intensification of Light‐Driven Whole Cell Biocatalysis
Whole‐cell, light‐driven biotransformations in photoautotrophic microorganisms offer the potential for higher atom economy by directly harnessing reducing equivalents and oxygen generated through natural photosynthesis. Current advances include the development of strains with improved growth rates and reactor designs that mitigate self‐shading ...
Lenny Malihan‐Yap +2 more
wiley +1 more source

