Low molecular weight products from the aqueous alkaline degradation of cellulose [PDF]
, 1977 Low molecular weight products from the degradation of pure cellulose in 0.6 to 1.3 N alkali at 300/sup 0/C were identified by gas chromatography/mass spectrometry (GC/MS).
Miller, R. K. +3 more
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, 2019 International audienceDearomatization of conventional nitroarenes by lithiated enolates derived from methyl vinyl ketones easily takes place, following a formal (4+2) cycloaddition process.
Sebban, Muriel +7 more
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Synthesis and rearrangement of alicyclic systems
, 2017 This thesis is concerned with intramolecular rearrangements of epoxides of bicyclic systems: in the presence of acids, epoxides will cleave to generate electron deficient sites which can promote rearrangements involving intramolecular nucleophiles such ...
McHale, Philip J.
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EFSA CEF Panel (EFSA Panel on Fo od Contact Materials, Enzymes, Flavourings and Proce ssing Aids), 2015. Scientific Opinion on Flavouring Group Evalua tion 09, Revision 6 (FGE.09Rev6): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25 [PDF]
, 2015 The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of the European Food Safety Authority was requested to evaluate 22 flavouring substances in the Flavouring Group Evaluation 9, Revision 6, using the Procedure in Commission ...
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Pyrolysis of anilino nitriles and anilino acids [PDF]
, 1955 The pyrolyses of anilino nitriles and anilino acids, derived from C4 - C7 alicyclic ketones have been carried out. The C5, C6, and C7 anilino nitriles, as well as both geometric isomers of the C6 anilino nitrile with a 2-methyl substituent (Calpha and ...
Bain, William C
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EFSA CEF Panel (EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids), 2014. Scientific Opinion on Flavouring Group Evaluation 9, Revision 5 (FGE.09Rev5): Secondary alicyclic saturated and unsaturated alcohols, ketones and esters containing secondary alicyclic alcohols from chemical group 8 and 30, and an ester of a phenol derivative from chemical group 25 [PDF]
, 2014 The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of the European Food Safety Authority was requested to evaluate 21 flavouring substances in the Flavouring Group Evaluation 9, Revision 5, using the Procedure in Commission ...
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Listeria are Gram-negative intracellular foodborne pathogens that can cause invasive infections with high mortality rates. In this work, the antibacterial activity of ten essential oils, infusion extracts, and decoction extracts of some medicinal plants ...
Gamal Enan +5 more
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New Methods for Palladium-catalyzed Decarboxylative Benzylation, Arylation and Dearomatization Reactions [PDF]
, 2015 Development of novel synthetic methods for the efficient generation of new carbon-carbon bonds is a valuable endeavor in organic synthesis. In this regard, palladium-catalyzed decarboxylative cross-coupling has significant potential as a waste-free ...
Mendis, Ranasingha A. Shehani. N.
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, 2015 The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of the European Food Safety Authority was requested to evaluate 22 flavouring substances in the Flavouring Group Evaluation 9, Revision 6, using the Procedure in Commission ...
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
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, 2013 High-performance, non-target, high-resolution organic structural spectroscopy was applied to solid phase extracted marine dissolved organic matter (SPE-DOM) isolated from four different depths in the open South Atlantic Ocean off the Angola coast (3° E ...
Koch, B.P. +12 more
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