Results 231 to 240 of about 144,498 (294)

The Combination of Phage Therapy and β-Lactam Antibiotics for the Effective Treatment of Enterococcus faecalis Infections. [PDF]

Int J Mol Sci
Moryl M, Szychowska P, Dziąg J, Różalski A, Torzewska A.   +4 more
europepmc   +1 more source

Molecular Screening and Antibiogram Profile of Multidrug‐Resistant Enteropathogenic Escherichia coli Isolated From Retail Chicken Meat

Veterinary Medicine and Science, Volume 12, Issue 2, March 2026.
Multidrug‐resistant enteropathogenic Escherichia coli (MDR‐EPEC) were investigated in retail chicken meat from Bangladesh. Molecular confirmation, antibiogram profiling, and resistance gene detection revealed universal multidrug resistance with high MAR indices, indicating intense antimicrobial pressure and highlighting significant food safety and ...
Sakibul Haque Zilon, Hemayet Hossain, Md. Shahidur Rahman Chowdhury, Sojib Ahmed, Asikur Rahman, Sumaya Shargin Khan, Margia Akter, Bashudeb Paul, Mohammad Ali Zinnah, Monira Noor, Md. Mahfujur Rahman, Md. Masudur Rahman   +11 more
wiley   +1 more source

Microbiological Risks to Health Associated with the Release of Antibiotic-Resistant Bacteria and β-Lactam Antibiotics Through Hospital Wastewater. [PDF]

Pathogens
Nolasco-Rojas AE, Cruz-Del-Agua E, Cruz-Cruz C, Loyola-Cruz MÁ, Ayil-Gutiérrez BA, Tamayo-Ordóñez MC, Tamayo-Ordoñez YJ, Rojas-Bernabé A, Tamayo-Ordoñez FA, Durán-Manuel EM, Paredes-Mendoza M, Márquez-Valdelamar LM, Jiménez-Zamarripa CA, Ocharan-Hernández E, Zárate-Segura PB, García-Hernández O, Sosa-Hernández O, Vásquez-Jiménez E, Calzada-Mendoza CC, Bello-López JM.   +19 more
europepmc   +1 more source

Antibiotic Resistance and Pathogenicity of Vibrio Species in Aquaculture: Implications for Fish Health and Food Safety in LMICs

Veterinary Medicine and Science, Volume 12, Issue 2, March 2026.
Pathogenic Vibrio species isolated from aquaculture environments in low‐ and middle‐income countries exhibit elevated antimicrobial resistance and multiple virulence traits. These findings highlight significant risks to fish health and food safety, underscoring the need for strengthened antimicrobial stewardship, robust biosecurity measures and ...
Asiphe Hobe, Luyanda Msolo, Kingsley Ehi Ebomah, Ishmael Festus Jaja, James Wabwire Oguttu, Anthony Ifeanyi Okoh   +5 more
wiley   +1 more source

Collateral Sensitivity to β-Lactam Antibiotics in Evolved Apramycin-Resistant MRSA. [PDF]

Int J Mol Sci
Wu J, Wu S, Liu J, Li C, Zheng M, Li F, Zhang Y, Wu Y, Yu Y.   +8 more
europepmc   +1 more source

Isolation, Antibiogram and Factors Associated With Staphylococcus aureus From Fish at the Landing Site and Selected Restaurants in Central Gondar, Ethiopia: One Health Approach

Veterinary Medicine and Science, Volume 12, Issue 2, March 2026.
This study identified Staphylococcus aureus in 26% of fish, hand and knife samples from Gondar, Ethiopia, with high multidrug resistance. Findings highlight unsafe handling practices and recommend improved hygiene, regular monitoring and targeted antibiotic use to reduce contamination risks and protect public health through a One Health approach ...
Misganaw Tezera Ayele, Asnakew Mulaw Berihun, Ambaye Kenubih Worku, Mengesha Ayehu Getnet   +3 more
wiley   +1 more source

Sensor histidine kinase is a β-lactam receptor and induces resistance to β-lactam antibiotics

Proceedings of the National Academy of Sciences of the United States of America, 2016
Lu Li, Qiyao Wang, Hui Zhang, Minjun Yang, Mazhar I. Khan, Xiaohui Zhou   +5 more
semanticscholar   +1 more source

Managing the Complex Intersection Between Substance Use Disorders and Infectious Diseases

JACCP: JOURNAL OF THE AMERICAN COLLEGE OF CLINICAL PHARMACY, Volume 9, Issue 3, March 2026.
Karissa Chow, Amanda Binkley, Jessica Meisner, Samantha Huo, Matthew Hinton   +4 more
wiley   +1 more source

A Comprehensive Review of the Multitarget Effects of Subinhibitory Concentrations of Essential Oils Against Salmonella

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Essential oils (EOs) exhibit antimicrobial activity against foodborne pathogens due to their chemical composition. This review investigates the mechanisms of action of EOs at subinhibitory concentrations against Salmonella strains. Even at subinhibitory concentrations, EOs induce cellular stress and modulate bacterial metabolism. EOs interfere
Carolina Ramos, Yhan S. Mutz, Leticia Tessaro, Bruno Dutra da Silva, Marciane Magnani, Carlos Adam Conte‐Junior   +5 more
wiley   +1 more source