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脑啡肽酶和脑啡肽酶抑制剂对葡萄糖稳态的影响:一个有争议的观点和有前景的领域

open access: yesJournal of Diabetes, 2023
Neprilysin (NEP) is a transmembrane zinc‐dependent metalloproteinase that inactivates various peptide hormones including glucagon‐like peptide 1 (GLP‐1).
Faisal Holil AlAnazi   +8 more
doaj   +2 more sources

肝移植围术期纤溶酶活性及α2-抗纤溶酶活性变化 [PDF]

open access: yesZhongshan Daxue xuebao. Yixue kexue ban, 2006
【目的】观察肝移植围术期纤溶酶活性及α2-抗纤溶酶活性的变化。【方法】19例患者分为重型肝炎组(H组,8例)与肝肿瘤组(N组,11例),接受原位肝移植术,均未采用体外静脉-静脉转流。两组患者分别于术前(T0)、手术1h(T1)、无肝10min(T2)、新肝5min(T3)、关腹前30min(T4),5个时间点,抽取动脉血测定纤溶酶活性及α2-抗纤溶酶活性,并记录各时段促凝抗纤溶药物的用量。【结果】两组患者纤溶酶活性在T2、T3和T4与T0比较明显增强(P〈0.05);α2-抗纤溶酶活性在T1 ...
甘小亮   +5 more
doaj   +2 more sources

超声波辅助酶法制备辣木籽ACE抑制肽工艺优化Optimization of preparation of ACE inhibitory peptide from Moringa oleifera seeds by ultrasound-assisted enzymatic hydrolysis

open access: yesZhongguo youzhi, 2023
为进一步提高辣木籽蛋白资源的开发利用,采用盐提法提取辣木籽蛋白,再采用超声波辅助酶法制备辣木籽ACE抑制肽。以水解度和ACE抑制率为评价指标,通过单因素实验探究超声波功率、超声酶解时间、超声酶解温度及料液比对制备ACE抑制肽的影响,采用响应面法对制备工艺条件进行优化。结果表明:超声波辅助酶法制备辣木籽ACE抑制肽的最佳酶解工艺条件为碱性蛋白酶添加量5.5 mg/mL、pH 9、超声波功率500 W、超声酶解时间1.7 h、超声酶解温度55 ℃、料液比1∶ 45,在此条件下制备的酶解物ACE抑制率达到78.
钟玉旺,安姝璇,王雪峰,范江平,黄艾祥,田洋 ZHONG Yuwang, AN Shuxuan, WANG Xuefeng , FAN Jiangping, HUANG Aixiang, TIAN Yang
doaj   +1 more source

Construction of acellular cartilage matrix/silk fibroin scaffold and its cartilage tissue engineering study [PDF]

open access: yes, 2023
Objective·To construct a bioactivity tissue engineering scaffold with double network cross-linking for cartilage tissue regeneration using an acellular cartilage matrix (ACM) with a natural silk fibroin (SF) biomaterial.Methods·The cell-associated ...
CI Zheng   +5 more
core   +1 more source

COVID‐19 and comorbidities: A role for dipeptidyl peptidase 4 (DPP4) in disease severity? 新冠肺炎与合并症:二肽基肽酶4在疾病严重程度中的作用?

open access: yesJournal of Diabetes, Volume 12, Issue 9, Page 649-658, September 2020., 2020
Highlights Coronavirus disease 2019 (COVID‐19) is caused by SARS‐CoV‐2; recent modeling of the structure of SARS‐CoV‐2 spike glycoprotein, which mediates viral‐host‐cell entry, predicts interactions with dipeptidyl peptidase 4 (DPP4) in addition to angiotensin‐converting enzyme 2.
Margaret F. Bassendine   +3 more
wiley   +1 more source

原料压榨制油的预处理方式对核桃多肽功能特性 和ACE抑制活性的影响Effect of raw material pretreatment method in oil pressing on functional characteristics and ACE inhibitory activity of walnut polypeptide

open access: yesZhongguo youzhi, 2023
旨在研究原料压榨制油的预处理方式对核桃多肽性质的影响。对核桃仁分别进行未预处理、去衣、焙烤预处理后,进行压榨提油,以提油后的饼为原料,经正己烷脱脂,碱性蛋白酶酶解制备核桃多肽,测定核桃多肽的功能特性和ACE抑制活性。结果表明:与未预处理、焙烤预处理比较,去衣预处理的核桃多肽的持水性(50 ℃,5.11 g/g)、吸油性(50 ℃,3.25 g/g)、乳化性(pH 9.0,6257%)、乳化稳定性(pH 9.0,84.51%)、起泡性(pH 9.0,117.49%)及ACE抑制率(63.04%)最高 ...
高盼1,2,韩玉博1,杨永2,马开创1,钟武1,2,胡传荣1, 何东平1,2,张晖3,张跃进4,王兴国1,3 GAO Pan1,2, HAN Yubo1, YANG Yong2, MA Kaichuang1, ZHONG Wu1,2, HU Chuanrong1, HE Dongping1,2, ZHANG Hui3, ZHANG Yuejin4, WANG Xingguo1,3
doaj   +1 more source

USP4 inhibits p53 and NF-κB through deubiquitinating and stabilizing HDAC2 [PDF]

open access: yes, 2015
蛋白泛素化/去泛素化修饰的异常与多种肿瘤的发生存在密切相关。作为去泛素化酶家族中的重要一员,USP4在一些肺癌细胞及其它人类癌细胞中呈现出高表达,说明USP4可能作为癌蛋白(oncoprotein)参与到对肿瘤细胞发生发展的调控。而目前对USP4参与肿瘤细胞发生的分子机制尚不清楚。我们的前期研究发现,USP4可以与去乙酰基转移酶HDAC2结合。初步研究表明USP4可以去泛素化并稳定HDAC2。进一步的研究发现,USP4通过HDAC2抑制p53的转录活性及NF-κB信号通路。在本项申请中 ...
李增鹏
core   +1 more source

红仁核桃多肽的制备工艺优化及降血脂功能研究Optimization of the preparation process of red kernel walnut polypeptide and its hypolipidemic effect

open access: yesZhongguo youzhi, 2023
为对红仁核桃的精深加工及其保健功能提供参考,以红仁核桃分离蛋白为原料对其进行酶解制备红仁核桃多肽,采用单因素试验和正交试验优化酶解工艺条件,并经超滤分离得到3个组分的红仁核桃多肽,测定其多肽含量、胰脂肪酶抑制率和胆固醇胶束溶解度抑制率。以高血脂SD大鼠为模型,分别以活性最高的红仁核桃多肽的低、中、高剂量(200、400、800 mg/kg)饲喂大鼠28 d,测定大鼠体质量、脏器质量和血清指标,并进行组织切片观察。结果表明:红仁核桃多肽制备的最佳条件为酶解pH 9.0、底物质量分数4.0%、酶加入量 ...
吴淑娟1,王锐2,董兆斌3,夏禹承1,廖玉美4,张润光1,张有林1 WU Shujuan1, WANG Rui2, DONG Zhaobin3, XIA Yucheng1, LIAO Yumei4, ZHANG Runguang1, ZHANG Youlin1
doaj   +1 more source

酶法制备花生α-葡萄糖苷酶抑制肽的工艺优化Optimization of enzymatic preparation of peanut α-glucosidase inhibitory peptides

open access: yesZhongguo youzhi
为促进花生蛋白资源的开发利用及发挥花生肽的降血糖作用,采用碱溶酸沉法制备花生蛋白,并利用不同商品蛋白酶水解花生蛋白制备花生肽。以α-葡萄糖苷酶抑制率为评价指标,对蛋白酶进行了筛选。在此基础上,采用单因素试验和响应面试验对花生α-葡萄糖苷酶抑制肽的制备工艺进行了优化。另外,考察了花生蛋白水解度和花生肽α-葡萄糖苷酶抑制活性的相关性。结果表明:与其他商品蛋白酶相比,胰蛋白酶制备的花生肽的α-葡萄糖苷酶抑制活性最高;酶法制备花生α-葡萄糖苷酶抑制肽的最优工艺条件为将花生蛋白于95 ℃加热5 min进行预处理 ...
张晓瑞,章绍兵 ZHANG Xiaorui, ZHANG Shaobing
doaj   +1 more source

Characterization of Prolyl Endopeptidase-Hydrolyzed Bone Collagen from Different Species of Livestock and Poultry [PDF]

open access: yes
In order to investigate the application potential of prolyl endopeptidase (PEP) in the enzymatic preparation of bone collagen peptides, the amino acid sequence characteristics of bovine bone collagen (BBC), porcine bone collagen (PBC) and chicken bone ...
ZHOU Jiaojiao, GUO Yujie, QI Liwei, ZHANG Hongru, LI Juan, ZHANG Chunhui
core   +1 more source

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