Results 91 to 100 of about 10,077 (196)
Frontiers in Plant Science, 2015 Longkong (Lansium domesticum) fruit grows in bunches and is also sold as bunches. Individual fruit can separate from the bunch both before and after commercial harvest. The fruit has two separation sites.
Jingtair eSiriphanich +5 more
doaj +1 more source
Ethylene biosynthesis enzyme activities in the pulp and peel of partially ripe 1-MCP-treated Bananas [PDF]
Journal of Horticulture and Postharvest Research, 2018 Purpose: The study of effects of 1-Methylcyclopropene (1-MCP) on ripening of bananas is still an important issue for commercial application of 1-MCP on bananas.
Andreas Kleiber +3 more
doaj +1 more source
Role of ethylene on various ripening pathways and on the development of sensory quality of Charentais cantaloupe melons [PDF]
, 2002 Charentais melons (Cucumis melo L., var cantalupensis Naud.) in which ethylene biosynthesis has been suppressed by an antisense ACC oxidase gene have been used to better understand the role of ethylene in the regulation of the ripening process of ...
Ambid, Christian +9 more
core +1 more source
Plant Biotechnology Journal, Volume 23, Issue 11, Page 4813-4828, November 2025.ABSTRACT Multiprotein bridging factor 1c (MBF1c) has been shown to play a critical role in plant responses to heat stress. Previous studies have implicated MBF1c roles in ethylene‐mediated thermotolerance; however, the upstream regulatory mechanisms linking MBF1c to this process remain unclear. In this study, an ethylene‐response factor (ERF), LlERF092,
Jun Xiang +9 more
wiley +1 more source
Postharvest Quality Of Red Pitaya (Hylocereus Polyrhizus) As Affected By Harvest Date, Storage Duration And 1-Methylcyclopropene [PDF]
, 2008 Pitaya is a non-climacteric fruit, so it has to be harvested at the optimum edible stage of maturity. The maturity at harvest greatly influences the eating quality and storage life of fruits.
Novita, Melly
core
Agrosystems, Geosciences &Environment, Volume 8, Issue 3, September 2025.Abstract Near isogenic lines (NIL) were created to maintain good allele introgression in commercial tomatoes (Solanum lycopersicum). NIL‐Sletr 1‐2 mutant tomato has a long shelf life. However, its growth, productivity, and fruit quality (taste and nutrition content) are below its maternal commercial cultivar.
Arrin Rosmala +5 more
wiley +1 more source
Molecular Control of Fruit Ripening and Sensory Quality of Charentais Melon [PDF]
, 2007 Traditional Charentais melons have a typical climacteric behavior with ethylene playing a major role in the regulation of the ripening process.
El-Sharkawy, Islam +4 more
core +1 more source
Applications of Nanocellulose in Postharvest Horticulture: Recent Advances and Perspectives
Food Bioengineering, Volume 4, Issue 3, Page 383-403, September 2025.ABSTRACT This review provides a comprehensive overview of recent research developments in nanocellulose with respect to postharvest horticulture. Proper postharvest handling of horticultural crops is essential for preserving the quality and extending the shelf life of fruits, vegetables, and ornamentals; however, significant losses due to spoilage ...
Marjun C. Alvarado, Arsenio D. Bulfa Jr.
wiley +1 more source
Inhibition of ethylene action delay chilling injury development in tangor 'Murcott' [PDF]
, 2010 O bloqueio de eventos dependentes da sinalização do etileno pode afetar de maneira positiva ou negativa a qualidade de frutos tropicais após o armazenamento refrigerado.
AZEVEDO, Ricardo Antunes +5 more
core +1 more source
Future Postharvest and Food, Volume 2, Issue 3, Page 262-279, September 2025.ABSTRACT With trade globalization, food fraud such as tampering, substituting, and falsifying, challenges human health and the management of food supply chain. As a food type that only processed at primary level, the authenticity of fruit supply information has become a guarantee for its edible safety.
Yiqin Zhang +6 more
wiley +1 more source