Results 1 to 10 of about 1,902 (159)

Peer review of the pesticide risk assessment of the active substance 1‐methylcyclopropene [PDF]

EFSA Journal
The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State The Netherlands for the pesticide active substance 1 ...
European Food Safety Authority (EFSA), Fernando Álvarez, Maria Arena, Domenica Auteri, Sofia Batista Leite, Marco Binaglia, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Isabella De Magistris, Mark Egsmose, Gabriella Fait, Franco Ferilli, German Giner Santonja, Varvara Gouliarmou, Katrin Halling, Laia Herrero Nogareda, Alessio Ippolito, Frederique Istace, Samira Jarrah, Dimitra Kardassi, Aude Kienzler, Anna Lanzoni, Roberto Lava, Renata Leuschner, Alberto Linguadoca, Jochem Louisse, Christopher Lythgo, Oriol Magrans, Iris Mangas, Galini Mavriou, Andrea Mioč, Ileana Miron, Tunde Molnar, Laura Padovani, Vincenzo Padricello, Martina Panzarea, Juan Manuel Parra Morte, Simone Rizzuto, Anamarija Romac, Agnès Rortais, Miguel Santos, Rositsa Serafimova, Rachel Sharp, Csaba Szentes, Andrea Terron, Anne Theobald, Manuela Tiramani, Giorgia Vianello, Laura Villamar‐Bouza   +52 more
doaj   +2 more sources

Effect of Humidity-Triggered Controlled-Release 1-Methylcyclopropene (1-MCP) on Postharvest Quality of Papaya Fruit

Horticulturae, 2023
Papaya (Carica papaya L.) is a valuable economic crop that is widely cultivated in tropical and subtropical regions but has a short storage and shelf life. Exploring effective strategies to improve the postharvest quality of papaya is important.
Chang Shu, Peter Follett, Jinhe Bai
exaly   +3 more sources

1-MCP (1-methylcyclopropene) Treatment Protocol for Fruit or Vegetables [PDF]

Bio-Protocol, 2017
1-MCP (1-methylcyclopropene) is a simple synthetic hydrocarbon molecule that interacts with the ethylene receptor and inhibits the response of fruit or plant to ethylene.
Gamrasni Dan, Goldway Martin, Stern Yosi, Breitel Dario, Aharoni Asaph   +4 more
doaj   +2 more sources

Fruit Quality Attributes of ‘Arisoo’ and ‘Picnic’ Apples as Influenced by 1-Methylcyclopropene Concentration and Its Application Frequency during Cold Storage

Horticulturae, 2021
The efficacy of 1-methylcyclopropene (1-MCP) in maintenance of apple fruit quality can differ depending on apple cultivar, ethylene content at harvest, 1-MCP concentration, the interval between harvest and 1-MCP application, and the number of ...
The-Thiri Maung, Jingi Yoo, Aung Htay Naing   +2 more
exaly   +3 more sources

Effect of different 1-methylcyclopropene formulations and dosing on the ripening profile of Tommy Atkins mango fruits

Frontiers in Horticulture
Mango (Mangifera indica) is the second most economically important fruit in Kenya for local and export markets. Huge postharvest losses estimated between 30 to 50% characterize the mango value chain due to its climacteric nature and high perishability ...
Jane Ambuko
exaly   +3 more sources

The Effects of Combined 1-Methylcyclopropene and Melatonin Treatment on the Quality Characteristics and Active Oxygen Metabolism of Mango Fruit during Storage [PDF]

Foods, 2023
, Ping Yi, Ting Gan
exaly   +2 more sources

Post-Harvest Treatment with Methyl Jasmonate Impacts Lipid Metabolism in Tomato Pericarp (Solanum lycopersicum L. cv. Grape) at Different Ripening Stages

Foods, 2021
The application of exogenous jasmonate can stimulate the production of ethylene, carotenoids, and aroma compounds and accelerate fruit ripening. These alterations improve fruit quality and make fruit desirable for human consumption.
Silvia Leticia Rivero Meza, Eric de Castro Tobaruela, Grazieli Benedetti Pascoal, Isabel Louro Massaretto, Eduardo Purgatto   +4 more
doaj   +1 more source

Relationship between Endogenous Ethylene Production and Firmness during the Ripening and Cold Storage of Raspberry (Rubus idaeus ‘Heritage’) Fruit

Horticulturae, 2022
The raspberry (Rubus idaeus) is an important fruit crop; however, its accelerated softening is a critical postharvest problem, even at low temperatures.
Liliam Monsalve, Maricarmen Bernales, Aníbal Ayala-Raso, Fernanda Álvarez, Mónika Valdenegro, Juan-Eugenio Alvaro, Carlos Rodrigo Figueroa, Bruno Giorgio Defilippi, Lida Fuentes   +8 more
doaj   +1 more source

Beberapa Catatan Pemanfaatan 1-Methylcyclopropene Pada Krisan (Chrysanthemum morifolium Ram.)

Jurnal Pertanian Terpadu, 2018
Tanaman krisan (Chrysanthemum morifolium Ramat) merupakan tanaman perenial herbasius dari famili Asteraceae. Krisan memiliki nilai ekonomi yang cukup tinggi di Indonesia sebagai tanaman hias dalam bentuk bunga pot dan bunga potong. Permintaan pasar akan
Ardika Albi Fauzi, Kusumiyati Kusumiyati, Syariful Mubarok, Fathi Rufaidah   +3 more
doaj   +3 more sources

A Brief History of 1-Methylcyclopropene [PDF]

HortScience, 2008
Research that led to the discovery of 1-methylcyclopropene (1-MCP) started with efforts to understand the effects of controlled atmosphere storage and continued with studies that examined the nature of the ethylene binding site. Although some researchers focused on the use of silver ion for inhibiting ethylene action, Sisler and his colleagues focused ...
Michael S. Reid, George L. Staby
openaire   +1 more source