Results 21 to 30 of about 1,921 (176)
Horticultural Plant Journal, 2022 To investigate the roles of Harvista (a sprayable 1-methylcyclopropene, 1-MCP, available component is 150 g · hm-2) and Ethephon (1 mL · L-1) applied at preharvest in apple (Malus domestica Borkh. 'Golden Delicious') fruit cuticular wax biosynthesis, the
Fujun Li +5 more
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Shipin gongye ke-ji, 2022 In order to solve the problem that broccoli could not be precooled in time, 1 μL/L 1-methylcyclopropene (1-MCP) was used to treat broccoli at 20±2 ℃ for 6 h.
Yuan ZENG +4 more
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Reasoned opinion on the review of the existing maximum residue levels (MRLs) for 1 methylcyclopropene according to Article 12 of Regulation (EC) No 396/2005 [PDF]
EFSA Journal, 2014 According to Article 12 of Regulation (EC) No 396/2005, the European Food Safety Authority (EFSA) has reviewed the Maximum Residue Levels (MRLs) currently established at European level for the pesticide active substance 1 methylcyclopropene.
European Food Safety Authority
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Agronomía Colombiana, 2015 Cape gooseberry fruits are highly perishable with a limited shelf-life. The objective of this study was to evaluate the effect of refrigeration on the postharvest behavior of 1-methylcyclopropene-treated cape gooseberry fruits with the calyx.
Helber Enrique Balaguera-López +2 more
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Evaluation of confirmatory data following the Article 12 MRL review for 1‐methylcyclopropene
EFSA Journal, 2020 The applicant AgroFresh Holding France S.A.S. submitted a request to the competent national authority in the United Kingdom to evaluate the confirmatory data that were identified in the framework of the maximum residue level (MRL) review under Article 12
European Food Safety Authority (EFSA) +20 more
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International Journal of Food Properties, 2021 Ethylene plays an important role in kiwifruit ripening. However, it is unclear whether there are differences in ethylene production in different parts of kiwifruit during postharvest ripening. Kiwifruit were treated with 0.5 μL L−1 1-MCP for 12 h at 20°C
Na Liu +4 more
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Efekt dlouhodobého skladování meruněk na změny v obsahu reziduí pesticidů [Effect long-term storage of apricots on reduction in pesticide residues levels] [PDF]
Vědecké Práce Ovocnářské, 2021 Pesticides and their residues fell in a wide range of substances that can contaminate food. We studied the effect on dynamics of reduction in content of residues of selected pesticides in apricot fruits related to various long-term storage technologies ...
Pavlína Knapová +2 more
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Impact of Ultraviolet radiation and 1-methylcyclopropane treatments on maintain quality and storability of Iceberg lettuce head during cold storage. [PDF]
Horticulture Research JournalThis study was carried out on head Lettuce (Lactuca sativa L. cv Iceberg) during two seasons, in 2020 and 2021, to study the effect of exposed head lettuce to ultraviolet radiation (UV-C) doses (200 and 250 nm for 5 min) and 1-Methylcyclopropene sheet (1-
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Journal of Integrative Agriculture, 2017 Rice (Oryza sativa L.) is highly susceptible to the rhizosphere salinity than other cereals. High sensitivity has been observed, mainly at vegetative and reproductive stages in rice.
Sajid Hussain +8 more
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The Storage Ability of Broccoli after 1-Methylcyclopropene Treatment
Journal of Horticultural Research, 2023 The study evaluated the effect of 1-methylcyclopropene (1-MCP) treatment on broccoli quality and storage ability. Broccoli ‘Parthenon’ was treated the day after harvest with 1.0 or 3.0 cm3·m−3 1-MCP. The treatment was performed at 5 °C for 20 h, and then
Grzegorzewska Maria +4 more
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