Results 181 to 190 of about 10,077 (196)

1-Methylcyclopropene delays degradation of peel greenness but induces internal physiological disorders in cold-stored fruit of interspecific pears

Scientia Horticulturae, 2023
Theint Thandar Latt, Hnin Phyu Lwin, Ho-Jin Seo, Jinwook Lee   +3 more
semanticscholar   +1 more source

Quality retention and delay postharvest senescence of figs (Ficus carica L.) using 1-methylcyclopropene and modified atmosphere packaging during cold storage

Food Bioscience, 2023
Cailian Wang, Jiaming Du, Dehua Hou, Xiao-Nao Guo, Qianting Liu, Linwen Liu, Yu Fang, L. Kou   +7 more
semanticscholar   +1 more source

Responses of 1-methylcyclopropene (1-MCP)−treated banana fruit to pre− and post−treatment ethylene exposure

Scientia Horticulturae, 2023
Lan-Yen Chang, J. Brecht
semanticscholar   +1 more source

Dynamic changes in taste quality related to the energy status of Pleurotus geesteranus treated with 1-methylcyclopropene

Journal of Food Composition and Analysis, 2023
Rongrong Xia, Zhiyong Zhang, Heran Xu, Libin Sun, Zhenshan Hou, Yafei Wang, Yunting Li, Song Pan, Zijian Wang, Guang Xin   +9 more
semanticscholar   +1 more source

1-Methylcyclopropene (1-MCP) treatment delays modification of cell wall pectin and fruit softening in “Hwangok” and “Picnic” apples during cold storage

, 2021
N. M. Win, Jingi Yoo, A. H. Naing, Jung-Geun Kwon, I. Kang   +4 more
semanticscholar   +1 more source

Ethephon and 1-methylcyclopropene regulate storage quality and browning of fresh-cut Chinese water chestnuts

Postharvest Biology and Technology, 2023
Yu-hua Xu, Yang Yi, Youwei Ai, Wenfu Hou, Li-Mei Wang, Hongxun Wang, T. Min   +6 more
semanticscholar   +1 more source

1-Methylcyclopropene maintains the postharvest quality of hardy kiwifruit (Actinidia aruguta)

Journal of Food Measurement & Characterization, 2021
Dongying Xu, Fuhui Zhou, Sitong Gu, Ke Feng, Wenzhong Hu, Jing Zhang, Xingsheng Sun, Xiwen Liang, A. Jiang   +8 more
semanticscholar   +1 more source

1-Methylcyclopropene Treatment Followed with Ethylene Treatment Alleviates Postharvest Chilling Injury of ‘Xuxiang’ Kiwifruit during Low-temperature Storage

, 2021
Hui Liu, Huahua Pei, Jianqing Jiao, Mijing Jin, Huan-li Li, Qinggang Zhu, Yan-ping Ma, J. Rao   +7 more
semanticscholar   +1 more source

Effects of 1-methylcyclopropene and aminoethoxyvinylglycine treatments on fruit quality and antioxidant metabolites in cold-stored ‘Sangjudungsi’ persimmons

Horticulture Environment and Biotechnology, 2021
N. M. Win, Jingi Yoo, Hnin Phyu Lwin, E. Lee, I. Kang, Jinwook Lee   +5 more
semanticscholar   +1 more source

The effect of 1-methylcyclopropene on the shelf life of sand pear fruits

LWT
Huiying Wang, Yawei Li, Misganaw Wassie, Muhammad Muhammad, Songlin Bai, Haiyan Shi   +5 more
semanticscholar   +1 more source