Unlocking the potential for achievement of the UN Sustainable Development Goal 2 – ‘Zero Hunger’ – in Africa: targets, strategies, synergies and challenges [PDF]
Food & Nutrition Research, 2021 Background: The UN Sustainable Development Goal (SDG) 2 (‘Zero Hunger’) aims to end all forms of hunger and malnutrition by 2030. Thus, a range of different strategies are needed to facilitate the achievement of SDG 2 to overcome challenges and enable ...
Prudence Atukunda +4 more
doaj +5 more sources
Residential waste segregation: The interconnection with SDG 2 zero hunger
Environmental Challenges, 2023 In the scientific literature, academics and practitioners have advocated the interconnection between Sustainable Development Goal 2 (SDG 2) and composting.
Luis Velazquez +5 more
doaj +3 more sources
Zero hunger: future challenges and the way forward towards the achievement of sustainable development goal 2 [PDF]
Sustainable Earth ReviewsSince 2020, the progress towards the achievement of Sustainable Development Goal (SDG) 2– Zero Hunger has faced a sudden stall due to an ongoing “polycrisis”.
Fabio Sporchia +7 more
doaj +3 more sources
The Potential of Zakat in Poverty Alleviation to Achieve SDG 2: Zero Hunger
Asy-Syari'ah: Zakat is part of the five pillars of Islam which is considered significant in poverty alleviation in addition to the promotion of social justice and economic redistribution. Therefore, this study aims to examine the role of zakat in alleviating poverty
Bhupinder Singh +2 more
doaj +4 more sources
The Dynamics of Broiler Meat Supply in South Africa and Its Implications for Achieving SDG 2: Zero Hunger [PDF]
AgricultureBroiler meat remains an important source of food with immense potential for ending hunger as well as achieving food and nutrition security (SDG 2). We apply the Autoregressive Distributed Lag (ARDL) model to time-series data spanning from 2010 to 2021 to
Gabriel Mmila, Lindikaya W. Myeki
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Assessing the Zero Hunger Target Readiness in Africa in the Face of COVID-19 Pandemic [PDF]
Caraka Tani: Journal of Sustainable Agriculture, 2020 Sustainable Development Goal 2 (SDG 2) is hinged on achieving zero hunger target globally by 2030. Many developing countries, especially African countries, are challenged with extreme hunger that are often caused or compounded by bad governance ...
Olutosin Ademola Otekunrin +4 more
doaj +4 more sources
Extension agents’ attitudes and participation in disseminating climate-smart agricultural practices in North-Central, Nigeria [PDF]
Frontiers in NutritionLow uptake of Climate-Smart Agricultural Practices (CSAPs) continues to exacerbate food insecurity and vulnerability in regions already burdened by poverty.
Ibukun Elizabeth Ojo +14 more
doaj +2 more sources
Evaluating China’s strategies for achieving Zero Hunger and SDG 2: from policy to plate
Academia Nutrition and DieteticsThis paper provides a comprehensive analysis of China’s policies and strategies aimed at achieving Zero Hunger, in alignment with Sustainable Development Goal 2 (SDG 2).
Mohamad Zreik, Badar Alam Iqbal
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Heliyon, 2023 Screen house experiment was conducted in 2020 at the Landmark University Teaching and Research Farm Omu-aran, Kwara State. The experiment was carried out to evaluate the potential of dried unripe plantain peel and Tithonia diversifolia as soil amendments
Faith Oluwatobi Okunlola +8 more
doaj +1 more source
Fermentation, 2022 Enriched gluten-free products are in high demand owing to increasing celiac disease worldwide. Sourdough fermentation can improve the quality of gluten-free cereals, rendering the resulting product beneficial as a functional food.
Ayoyinka O. Olojede +3 more
doaj +1 more source