Results 211 to 220 of about 17,046 (256)

3D Printing of Foods

2022
C. Anandharamakrishnan, Jeyan A. Moses, T. Anukiruthika   +2 more
openaire   +1 more source

3D Food Printing

2022
openaire   +1 more source

Food Printing: 3D Printing in Food Industry

2022
openaire   +1 more source

A guide to printing your own food: 3D food printing

2013
Overcoming challenges and innovating success for the production of edible 3D products. A look at the opportunity for the food manufacturing industry to tap into the novel production scheme.
openaire   +1 more source

Intermittent fasting in the prevention and treatment of cancer

Ca-A Cancer Journal for Clinicians, 2021
Katherine Clifton, Luigi Fontana, Lindsay L Peterson, Mscr   +2 more
exaly  

3D food printing– sustainability through food waste upcycling

Materials Today: Proceedings, 2022
Gladys Hooi Chuan Wong, Aakanksha Pant, Yi Zhang, Chee Kai Chua, Michinao Hashimoto, Chen Huei Leo, U-Xuan Tan   +6 more
openaire   +1 more source

Your dinner is printed [Food - 3D Printing]

Engineering & Technology, 2021
openaire   +1 more source

Entomophagy in 3D Food Printing

2023
null Priya, Rajinder Kumar
openaire   +1 more source

3D Printed Food - Food’s Next Frontier

International Journal of Engineering Trends and Technology, 2015
Pratik Baban Misal, Shubham Kishor Mahajan, Er. Navneet K. Patil   +2 more
openaire   +1 more source

3D Printing of Food

2018
Jie Sun, Weibiao Zhou, Dejian Huang
openaire   +1 more source